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sous chef in Los Angeles

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  1. Dish-Clean-Maintenance at Salt Creek Grille

    Executive Chef & Sous Chef. Performs other related duties as assigned by the chef on duty. Summary of Position:....

  2. Executive Sous Chef - Premium LA Property at Levy Restaurant Limited Partnership

    As a Levy Restaurants Executive Sous Chef, it will be your responsibility to create "The Levy Difference" with cuisine that exceeds the guests’ expectations and...

  3. Executive Sous Chef at Levy Restaurant Limited Partnership

    As a Levy Restaurants Executive Sous Chef, it will be your responsibility to create "The Levy Difference" with cuisine that exceeds the guests’ expectations and...

  4. Sous Chef and Linecooks at Canon Club

    A qualified Sous Chef will possess a minimum of 5 years experience in a Chef driven concept. If you’re a Chef who gets excited about from-scratch-cooking,...

  5. CHEF TOURNAT, PM at Redbird Restaurant

    LOOKING FOR SOMEONE WHO IS ALMOST A SOUS CHEF, HAS A GREAT PALATE, CAN READ TICKETS, EXPEDITE. LOOKING FOR A CHEF TOURNAT TO WORK SAUTE, PASTA, AND GRILL....

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    1. Sous Chef

      We are looking for passionate and creative chefs, with fun personalities, who want to be part of a company that wants to help them learn and grow! We offer great jobs, opportunities for growth, competitive pay, benefits, a sensible work schedule and the chance to discover your purpose and full potential. NOW HIRING FOR THE FOLLOWING LOCATIONS:San FranciscoWest HollywoodWoodland HillsWhy so ...

    1. Sous Chef, Cook, Prep Cooks and Utility Workers - Beautiful Private Day School! at SAGE Dining Services, Inc.

      Our chefs and culinary teams are talented individuals who know how to prepare a great meal! Menus, written by our chefs and prepared from scratch, reflect local...

    1. Junior Sous Chef

      A fine dining Steakhouse in the Beverly Hills area is looking to add an experienced Junior. Sous Chef. With this position you will be a leader on our team while assisting our Executive Chef and Sous Chefs. Your experience in managing various aspects of a kitchen. 3+ years experience, most recently as lead cook in fine dining or Steakhouse establishment. Able to execute very well across a ...

    1. Executive Sous Chef Pastry & Bakery at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef Pastry & Bakery. As our Executive Sous Chef Pastry & Bakery you will be a part of our exciting, high-volume shipboard...

    1. Sous Chef

      Do you like providing unforgettable guest experiences?Do you thrive in a social atmosphere?Do you like exciting cuisine from a scratch kitchen, hand crafted cocktails and an extensive wine list?We are searching for a dedicated and passionate Sous Chef to join our team.Do you have: A minimum of 3 years experience in a high volume restaurant. Upscale casual, fast paced casual or fine dining ...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef. Minimum of five years’ experience as a Sous Chef in an upscale hotel, resort, cruise ship or convention banqueting service...

    1. Sous Chef

      Do you like providing unforgettable guest experiences?Do you thrive in a social atmosphere?Do you like exciting cuisine from a scratch kitchen, hand crafted cocktails and an extensive wine list?We are searching for a dedicated and passionate Sous Chef to join our team.Do you have: A minimum of 3 years experience in a high volume restaurant. Upscale casual, fast paced casual or fine dining ...

    1. Executive Sous Chef at NCLH Corporation

      Minimum of three years experience as an Executive Chef in a medium size (250+ rooms) or five years experience as Executive Sous Chef in a large size (600+ rooms...

    1. Junior Sous Chef

      Do you have passion? Are you looking for a company to showcase your talents, creativity and passion? We are a farm to table, chef driven and ingredient focused fast casual concept who is seeking top Sous Chef talent for our expanding brand. Need someone with the culinary chops to recognize and produce a seasonally driven menu. This is a roll up your sleeve position. The ideal candidate will ...

    1. Sous Chef at Wildcraft

      Chef run restaurant in Culver City is looking for a Sous Chef. My Sous Chef will have flexibility and freedom with some menu items and be able to hone their...

    1. Sous Chef

      This may be the next new corporate concept catching on. While based on organic cuisine and sustainable product menu writing, this group is certain to have continued success and growth. Over the past 8 years already 5 units open and 2 more in process. Impressive service steps, but a casual feel. Fine dining attention, but no guilt not wearing a tie for dinner is the motto, This young group ...

    1. Sous Chef at Levy Restaurant Limited Partnership

      As a Levy Restaurants Sous Chef, you will be responsible for maintaining recipes to meet Levy standards, ensuring all safety and sanitation standards,...

    1. Sous Chef

      Are you looking to join a new restaurant that will be the next BIG thing? We are seeking a self-driven Sous Chef to carry us to the next level. You must have a minimum of 3 years currently as a Sous Chef in a scratch kitchen with sales volume of $5 Million or above. Steady tenure is required. Please send your resume.

    1. Hyde Sunset Kitchen + Cocktails- Dishwasher at sbe Entertainment Group

      Reports directly to the Sous Chef/ Sr. Sous Chef/ Chef de Cuisine Leadership • Exhibits culinary talents by personally performing task while leading the junior...

    1. Junior Sous Chef

      A fine dining Steakhouse in the Beverly Hills area is looking to add an experienced Junior. Sous Chef. With this position you will be a leader on our team while assisting our Executive Chef and Sous Chefs. Your experience in managing various aspects of a kitchen. 3+ years experience, most recently as lead cook in fine dining or Steakhouse establishment. Able to execute very well across a ...

    1. Sous Chef at Tavistock Restaurant Collection

      The Sous Chef manages costs, builds Tribe membership and maintains accountability for achieving success in these areas....

    1. Sous Chef

      We own 25 restaurants across the country including California, Chicago, and New York and growing each year. We believe that passionate people are infectious. We believe that balance between work and play is key. Most importantly, we believe that people with big dreams are what make us great.We want you to be who you are and mix your passion with ours. We are a fun and exciting concept with ...

    1. Katsuya Hollywood -Dishwasher at sbe Entertainment Group

      Reports directly to the Sous Chef/ Sr. Sous Chef/ Chef de Cuisine Leadership • Exhibits culinary talents by personally performing task while leading the junior...

    1. Sous Chef

        The Sous Chef/ Manager is responsible for assisting in the overall management of daily operations.  This individual will oversee the inventory and ordering of food and supplies, optimize profits and help to ensure guest satisfaction.  This manager will also maintain professional behavior while creating a warm, fun, friendly, and hospitable atmosphere.  The Sous Chef/ Manager is responsible ...

    1. Steward/Dishwasher at The Garland Hotel

      Demonstrates ability to change directions, learn, and progress in work environment at request/direction of Executive Chef and Sous Chefs....

    1. Sous Chef

      We own 25 restaurants across the country including California, Chicago, and New York and growing each year. We believe that passionate people are infectious. We believe that balance between work and play is key. Most importantly, we believe that people with big dreams are what make us great.We want you to be who you are and mix your passion with ours. We are a fun and exciting concept with ...

    2. Sous Chef/ Kitchen Manager - Bubba Gump Shrimp

      THE BUBBA GUMP SHRIMP COMPANYLocated in SANTA MONICA, CALIFORNIAIs looking for Bright, Outgoing, Enthusiastic people with an Energetic Personality to come and work with us!SOUS CHEF/ KITCHEN MANAGERWeekend, night & holiday availability a must! High Volume...Fun Environment...Make Great Money...Make Great Friends! We are looking for some great personalities with lots of positive energy to go ...

    3. Sous Chef

      Our group of restaurants originated from one of our founders’ passion for spirits. We wanted to maintain a neighborhood feel and mix it with the laid back vibe of the beach. Nearly a decade ago we opened our first restaurant on the beach and have since grown to 7 locations…with more under construction! We feature a diverse craft beer menu, an eclectic, from-scratch menu, and the ability to ...

    4. Sous Chef - Apply Today

      Our group of restaurants originated from one of our founders’ passion for spirits. We wanted to maintain a neighborhood feel and mix it with the laid back vibe of the beach. Nearly a decade ago we opened our first restaurant on the beach and have since grown to 7 locations…with more under construction! We feature a diverse craft beer menu, an eclectic, from-scratch menu, and the ability to ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Sous Chef

      Our group of restaurants originated from one of our founders’ passion for spirits. We wanted to maintain a neighborhood feel and mix it with the laid back vibe of the beach. Nearly a decade ago we opened our first restaurant on the beach and have since grown to 7 locations…with more under construction! We feature a diverse craft beer menu, an eclectic, from-scratch menu, and the ability to ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Sous Chef

      This is the perfect opportunity for an ambitious Sous Chef striving for success! Our company is looking for a determined Sous Chef with the desire to guide our culinary team to the highest standards of excellence.Our group of restaurants originated from one of our founders’ passion for spirits. We wanted to maintain a neighborhood feel and mix it with the laid back vibe of the beach. Nearly a ...

    7. Sous Chef - High Volume Upscale Scratch Kitchen Restaurant

      Sous Chef needed in Westwood, CA or a high volume, upscale casual restaurant/ hospitality concept.Qualifications:2+ years of Sous Chef experience in a high volume restaurantMust be able to manage in a high volume, fast paced environment with focus on client and customer serviceProven track record of coaching and motivating othersMust have a passion for the businessCulinary Degree ...

    8. Sous Chef/ Kitchen Manager - Bubba Gump Shrimp

      THE BUBBA GUMP SHRIMP COMPANYLocated in SANTA MONICA, CALIFORNIAIs looking for Bright, Outgoing, Enthusiastic people with an Energetic Personality to come and work with us!SOUS CHEF/ KITCHEN MANAGERWeekend, night & holiday availability a must! High Volume...Fun Environment...Make Great Money...Make Great Friends! We are looking for some great personalities with lots of positive energy to go ...

    9. Junior Sous Chef

      A fine dining Steakhouse in the Beverly Hills area is looking to add an experienced Junior. Sous Chef. With this position you will be a leader on our team while assisting our Executive Chef and Sous Chefs. Your experience in managing various aspects of a kitchen. 3+ years experience, most recently as lead cook in fine dining or Steakhouse establishment. Able to execute very well across a ...

    10. Sous Chef

      We own 25 restaurants across the country including California, Chicago, and New York and growing each year. We believe that passionate people are infectious. We believe that balance between work and play is key. Most importantly, we believe that people with big dreams are what make us great.We want you to be who you are and mix your passion with ours. We are a fun and exciting concept with ...

    11. Junior Sous Chef

      A fine dining Steakhouse in the Beverly Hills area is looking to add an experienced Junior. Sous Chef. With this position you will be a leader on our team while assisting our Executive Chef and Sous Chefs. Your experience in managing various aspects of a kitchen. 3+ years experience, most recently as lead cook in fine dining or Steakhouse establishment. Able to execute very well across a ...

      1. Executive Chef at Patina Restaurant Group

        Minimum 5 years’ experience as an Executive Chef. An immediate opportunity exists for an innovative and inspiring culinary professional with the ability to...

      2. Pastry Sous Chef at Patina Restaurant Group

        Pastry Sous Chef. Patina Pastry Seeks Sous Chef. If you share our passion for creating restaurants and relationships that endure and get better over time, this...

      3. Sous Chef at Patina Restaurant Group

        Minimum of 3 years of a culinary background and 2 years Sous Chef experience. With Patina Restaurant Group, famed restaurateur Nick Valenti and master Chef...

      4. Sous Chef, Catering at Patina Restaurant Group

        Sous Chef Experience:. Minimum of 3 years of a culinary background and 2 years Sous Chef experience. The following tasks and responsibilities are under direct...

      5. Sous Chef at TotPot Inc.

        Job Duties of a Sous Chef. If there are times when the Executive Chef is unable to work, the Sous Chef assumes all responsibilities normally assigned to the...