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food service manager in Los Angeles

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  1. Food Server/ Manager

    Must have BIG SMILE and GREAT! personality. Ability to lead and motivate your team. Must be at least 23 years old and have at least 2 years working in lead position. Must be able to work all shifts including nights & weekends. We are a full service Southern/Creole restaurant serving breakfast, lunch, dinner and bar appetizers.  Wage commensurate with skills and expertise.

  2. Maitre D' /  Floor Manager

    Summary of Position: The position requires an energetic, professional staff member who has an excellent track record in hospitality and who thrives in a fast-paced service environment. The focus is on guest service and providing a staff support. The ideal candidate must possess thorough food & beverage knowledge and excellent communication skills.   Summary of Responsibilities:  Responsibilities and essential job functions include but are not limited to the following:  Greeting and seating ...

  3. Front of House Lead

    Front of House Lead  $11.00 - $12.50 The Front of House Lead is responsible for assisting and supporting the store managers in executing daily Front of the House restaurant operations. The FOH Lead will lead their team by exemplifying exceptional customer service while providing slow food done right and assisting in maintaining a positive learning environment by upholding the Tender Greens Mission and Principles. Key mission is to train all new team members using certification process.   Primary ...

  4. Supervisor-Food & Beverage - Marriott Hotels (14000QUK)

    Imagine how successful you want to be. We’re with you. A career at Marriott is more than a job. It’s a future. You choose where you want to go, how you want to GROW, and we help make it happen. Expect opportunities to learn new skills, coworkers who share your enthusiasm, and recognition that REWARDS your success. If this is how you want to LIVE—challenged and supported to reach your own personal goals—you want to be at Marriott, where life just keeps getting better. Join us. We’re Marriott. ...

  5. Warehouse Manager - Food Distribution

    COMPENSATION: $65,000 - $80,000   JOB SUMMARY:  Manages all activities related to the Division’s warehousing operations, ensuring that Division and Company objectives for efficiency, economy, quality and productivity are met or exceeded.   ESSENTIAL FUNCTIONS: Plans, implements and monitors the day-to-day operations for the Division’s warehousing function, including analyzing operating data and reports, determining manpower needs and monitoring adherence to standards to ensure business plan ...

  6. Senior Director of Compensation & Benefits

    The Director of Global Compensation and Benefits will be responsible for leading global compensation and benefits programs, reporting to the Vice President of Human Resources. This individual will provide strategic leadership on the planning, design, implementation, communication, compliance and administration of the Company’s programs and policies. He/she will also be responsible for identifying, developing and implementing global strategic solutions.   In this role, the Director of Global ...

  7. Quality Assurance Manager Albert's Organics

    Job Description:  Albert's Organics, the largest organic produce distributor in the US, is looking for a Quality Assurance Manager to join our highly successful team at our Vernon, CA division. We are looking for an experienced QC person who has a perishable and/or grocery background. Individual must have 5-8 years of experience in produce QC environment. Responsibilities include being responsible for total inventory management at the operational level, leading the QC, Repack, Inventory Process, ...

  8. Senior Software Engineer

    Disney Consumer Products (DCP) is the business segment of The Walt Disney Company that extends the Disney brand to merchandise ranging from apparel, toys, home decor and books to interactive games, food and beverages, stationery, electronics and animation art. Disney Technology Solution & Services (DTSS) is the technology service provider to Disney Consumer Products, providing a full range of IT services, including: application development, technology strategic planning, program and project ...

  9. Sous Chef

    Sous Chef- Studio City, CA Starting Salary: $40,000 depending on experience Benefits: Medical, Dental, & Vision Benefits The Sous Chef is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. Opportunities for growth and advancement are endless.   We ...

  10. New Encino Restaurant! Hiring GM and Asst. GM

    Restaurant Manager, Assistant General Manager, Casual Dining, Full-Service Restaurant, Leadership, Hospitality, Restaurant Assistant Manager, Food Service Manager, Food Service Director, Food and Beverage Manager, Banquet Manager, Food Service Supervisor, Catering Manager   Veggie Grill is seeking a General Manager AND an Assistant General Manager for our new restaurant opening soon in Encino. We are always looking for enthusiastic and caring individuals interested in joining the Veggie Grill ...

  11. Restaurant General Manager & Asst. General Manager - New Restaurant!

    Restaurant Manager, Assistant General Manager, Casual Dining, Full-Service Restaurant, Leadership, Hospitality, Restaurant Assistant Manager, Food Service Manager, Food Service Director, Food and Beverage Manager, Banquet Manager, Food Service Supervisor, Catering Manager   Veggie Grill is seeking a General Manager AND an Assistant General Manager for our new restaurant opening soon in Central L.A. We are always looking for enthusiastic and caring individuals interested in joining the Veggie Grill ...

  12. Quality Assurance Manager (Fresh Produce) Albert's Organics

    Albert's Organics, the largest organic produce distributor in the US, is looking for a Quality Assurance Manager to join our highly successful team at our Vernon, CA division. We are looking for an experienced QC person who has a perishable and/or grocery background. Individual must have 5-8 years of experience in produce QC environment. Responsibilities include being responsible for total inventory management at the operational level, leading the QC, Repack, Inventory Process, and Food Safety ...

  13. Produce Buyer (Fresh Produce) Sunrise Produce

    Sunrise Produce is a leading independent distributor and processor located in Southern California. We are seeking a seasoned Produce Buyer to join our team. The right candidate would possess strong FOB buying skills, experience buying for a processor, local & family farm relationships, and the ability to assist in marketing efforts. Perform Other Duties as Instructed by Supervisor:  Yes Responsibilities & Duties:  Continually identify and determine optimum sources of supply Manage service ...

  14. Sales Associate

      The Dog Bakery is always looking for dynamic, energetic, goal-oriented individuals, who are passionate about helping pets.  Our team is currently seeking ideal candidates for the following: Assistant Store Managers  (Full-time) Sales Associates  (Full-time/Part-time) Pet Grooming  (Full-time/Part-time) The Dog Bakery has recently expanded to open it’s 3rd store, and has no plans of slowing down.   Our stores provide the highest quality of service, products, food, treats, and you guessed it ...

  15. Sales Person (Vernon) (Fresh Produce) Interfresh, Inc.

    Interfresh is currently seeking an experienced and self motivated Produce Sales Person in Vernon, CA.  The successful candidate should have strong grower and customer base, a strong work and business ethics, and be ready to grow!  Interfresh offers a great entrepreneurial environment that is designed to maximize your success.   If you want to be part of a dynamic, innovated and success-oriented company with unlimited upside, we want to talk to you. For more information about Interfresh, please visit ...

  16. Store Manager

    Are you a self-starter with a customer service / retail background looking for a dynamic career with an industry leading company experiencing exciting growth? If this sounds like you, read on. This Store Manager role offers you the opportunity to make an impact as you take ownership of a fast-paced Store Manager position overseeing a high-volume retail / grocery store. You’ll demonstrate your talent for managing store operations and the workforce, driving sales, team building, employee development, ...

  17. *Delivery Driver - Sysco  Los Angeles*

    Overview: At Sysco we understand that building a great company is just like creating a great product - you must have all the right ingredients. For us, those ingredients are the cultures, backgrounds, ideas, and experiences behind our diverse workforce that embodies Sysco. Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from the home. Sysco Los ...

  18. Plant Engineer

     $100K - $120K + benefits + 401K    The Plant Engineer will be responsible for facility and equipment maintenance supporting Plant Quality, Service, Cost, Safety, and Staff performance objectives.   Responsibilities:   Prepares, coordinates, schedules and oversees the execution of maintenance related work with the facility Serves as the key driver for facility expansions and/or equipment changes or upgrades Coordinate with Contractors, vendors, architects, City and State officials regarding ...

  19. Plant Manager - Injection Molding - NV

    Multimillion dollar plastic food service packaging manufacturer is seeking an experienced Plant Manager for their Nevada non-union location.    The ideal candidate will have experience in injection molding and will have performed as a Plant Manager for a minimum of 5 years. The company is interested in individuals who have strong leadership skills, excellent communication skills, are hands-on, on the shop floor leaders.   The company is offering a base of $80-100K, with a 20% bonus capability ...

  20. Audit Manager (Assurance) - Retail & Consumer Industry Specialist

    POSITION TITLE:  Audit Manager  (Assurance) – Retail & Consumer -  Industry Specialist   SPECIFICATION NUMBER:  45838 CRI   LOCATION:     Los Angeles,  California       COMPENSATION:    $85K - $120K Base  + Bonus   COMPANY:      Our client is an International Financial Services Firm.   Overview:   Our client is an industry-leading company that serves Fortune 500 companies and will give you the experience and exposure you need to build your career. They are well placed to help clients ...

  21. Restaurant Kitchen Manager - New Need

    The key to our success is sticking to the basics; we know what our customers want and strive to provide them with a great meal, made fresh in front of their eyes. Our goal is to not just live up to expectations, but to exceed them. We've done an outstanding job thus far, as our menu has been nationally ranked as one of the best in the business. On top of that, we have been recognized as one of the fastest growing and most exciting concepts in the entire restaurant industry! We have an immediate need ...

  22. Restaurant General Manager - Pressing Need

    In the 30+ years we’ve been open, taking care of each guest that walks through our doors has been our #1 priority. Over time we’ve expanded both our drinks menu and our food menu to keep up with our guests evolving tastes. Whether it’s for drinks after work or to catch the big game, we aim to ensure everyone is having a good time. We have expanded over the past couple decades and now have restaurants across the United States! At this time we are currently looking for a Restaurant General Manager at ...

  23. Restaurant General Manager

    In the past three decades, we have made taking care of each patron walking through our doors our #1 priority. Over time we’ve expanded both our drinks menu and our food menu to keep up with our guests evolving tastes. Whether it’s for drinks after work or to catch the big game, we aim to ensure everyone is having a good time. We have expanded over the past couple decades and now have restaurants across the United States! At this time we are currently looking for a Restaurant General Manager at our ...

  24. Restaurant General Manager - High Volume

    Looking for a place that’s proud of the food they serve? With hundreds of restaurants across the country, we show off our dedication to providing our guests with the freshest meals they can get when going out. With a diverse array of food along with a unique selection of beer and spirits, we have something for everyone. Wherever we have opened up, our restaurants have become an immediate favorite for people to meet up after work or enjoy a great family dinner. At this time we are currently looking ...