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food management in Los Angeles

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  1. National Sales Manager - Hispanic Foods

    HRC 05-24Our client is a $150MM Global manufacturer and distributor of Hispanic Food Products.  They have created an exciting new role and are seeking a high potential, proven sales leadership professional with DSD experience in the Consumer Packaged Goods industry.  The National Sales and Operations Manager will be responsible for the direct supervision of all Direct Store Delivery sales and operations as well as Broker activities throughout the US.   The ideal candidate will be a “hands on” leader ...

  2. Quality Systems Engineer-Warehousing-pd relo to Kilgore, TX-bzs5262

    Quality Systems Engineer I. DUTIES AND RESPONSIBILITIES   The incumbent will be the key person for providing expertise in the development and application of quality systems. He/she will be expected to provide guidance and training to other members of the manufacturing organization. The Quality Systems Engineer will: - Develop and implement Corrective Action Plans for Quality/Food Safety Systems, scrap, and complaint resolutions. - Lead internal Audits of Crawfordsville manufacturing facilities and ...

  3. Production/Packaging Supervisor

    JOB DESCRIPTION Effectively monitor and maintain cost, quality and employee environment of the department. Directly supervise the duties of production and packaging department employees. Focus on plant goals in order to attain expected production volume on a daily basis while controlling costs. Coordinate and monitor scheduling of the personnel to ensure proper staffing with respect to the plant’s budget. Directly supervise and assure execution of plant’s sanitation program (i.e. general clean ...

  4. Maintenance Supervisor

     Job Duties: • Hands-on supervision of the day-to-day maintenance functions and personnel, including scheduling of labor to meet plant and equipment requirements, continuous improvement projects and assigning responsibilities and tasks. Oversee the performance of the department while focusing on cost, quality, safety and employee environment. Monitor personnel performance and set performance expectations by providing strong leadership, decision-making and coaching. • Actively participate with ...

  5. Hospitality / Food Industry / Retail / Restaurant - Full Time

    Hospitality / Food Industry / Retail / Restaurant - Full Time   SHOWCASE LA is looking for candidates with experience in the retail - hospitality and restaurant / food service industry for the full time account manager position.   SHOWCASE LA is a privately owned marketing and sales firm that focuses on face to face client relations. We specialize in customer retention and customer acquisitions. Our clients span across a wide variety of industries, health and wellness, beauty and cosmetics, ...

  6. Sales & Marketing: Entry Level Account Executive

    Sales & Marketing: Entry Level Account Executive Job Description If you are looking to begin your first career in sales and marketing or transition from another industry into the sales and marketing field, our entry-level account manager position is the perfect fit. All of our sales and marketing representatives receive full training in their new position. This training includes but is not limited to; in-house classroom-style training, hands-on field training and continued support and coaching ...

  7. Entry Level Marketing Assistant

     Entry Level Marketing Assistant    Showcase LA is an event marketing firm with a core focus on providing marketing and business services for our clients in Health & Wellness, Audio, Beauty and Gourmet Foods.  We currently have an IMMEDIATE opening for a full-time Entry Level Marketing Assistant in LA    The Entry Level  Marketing Specialist for Thrive Events is an introductory role requiring 0-5 years of  in marketing, sales, retail, promotions or event planning.  The marketing specialist ...

  8. Store Manager

      Looking for motivated person to manage Deli/ Restaurant in Upland, California.   Must be good with customer service. Must have 3 to 5 years experience, with cooking and food prep.  Needs to be able to work with a staff of 15 people. Hiring, training and scheduling employees and balancing payroll. Ordering and organizing retail.  

  9. Verizon FiOS  Now Hiring for West Valley area

     NOW HIRING, WEST VALLEY VERIZON FiOS EXPANSION We are a national direct sales company looking for a few individuals to take on an exciting position this week, is this you? Do you hate working in an office, often wondered why you can't make $1,000 +/wk? Has your current position in fast food or the office environment bringing you down? STOP THE MADNESS FOLKS, its time to get paid what your worth! $$$$$$$$$$$$$WE ARE HIRING, POSITIONS ARE OPEN, COME CHECK US OUT$$$$$$$$$ We are expanding our ...

  10. Director, Event Planning - JWMarriott/Ritz-Carlton LALIVE (14000PMM)

    Great career opportunities. Unlimited future. At Marriott, there’s no end to what you can accomplish. With opportunities to build new skills, a work environment that inspires enthusiasm, and a clear path to success. Look into Marriott—where life just keeps getting better. Join us. We’re Marriott. Positions are currently available at The Ritz-Carlton, Los Angeles, The Residences at The Ritz-Carlton, Los Angeles and The JW Marriott at L.A. LIVE, all part of the L.A. LIVE entertainment complex. ...

  11. Food & Beverage Sales Manager | Japanese Restaurants & Markets

    Major global food and beverage manufacturer seeks a qualified Sales and Account Manager for their Los Angeles territory.   This is an opportunity to work with one of the most well known and prestigious brands in the Japanese food industry. Qualifications: - Bachelors degree - Minimum of 2 to 3 years of food or beverage sales experience - Bilingual Japanese and English language ability - Familiarity with Japanese cuisine is a plus - Some travel will also be required to visit clients out of state - ...

  12. Food Server/ Manager

    Must have BIG SMILE and GREAT! personality. Ability to lead and motivate your team. Must be at least 23 years old and have at least 2 years working in lead position in full service restaurant. Must be able to work all shifts including nights & weekends. We are a full service Southern/Creole restaurant serving breakfast, lunch, dinner and bar appetizers.  Wage commensurate with skills and expertise.

  13. Maitre D' /  Floor Manager

    Summary of Position: The position requires an energetic, professional staff member who has an excellent track record in hospitality and who thrives in a fast-paced service environment. The focus is on guest service and providing a staff support. The ideal candidate must possess thorough food & beverage knowledge and excellent communication skills.   Summary of Responsibilities:  Responsibilities and essential job functions include but are not limited to the following:  Greeting and seating ...

  14. Front of House Lead

    Front of House Lead  $11.00 - $12.50 The Front of House Lead is responsible for assisting and supporting the store managers in executing daily Front of the House restaurant operations. The FOH Lead will lead their team by exemplifying exceptional customer service while providing slow food done right and assisting in maintaining a positive learning environment by upholding the Tender Greens Mission and Principles. Key mission is to train all new team members using certification process.   Primary ...

  15. Maintenance Mechanic Lead

    Large manufacturing facility seeks Lead Maintenance Mechanic for the day shift. SUMMARY: Lead maintenance mechanic, we require a mechanic with good mechanical aptitude as well as a good understanding of preventive maintenance documentation. Must be able to complete and document repairs and preventive maintenance functions on Food/Nutraceuticals processing equipment. Qualifications: • Continually inspecting, testing, troubleshooting and repairing plant process equipment. • Knowledge of electrical, ...

  16. Supervisor-Food & Beverage - Marriott Hotels (14000QUK)

    Imagine how successful you want to be. We’re with you. A career at Marriott is more than a job. It’s a future. You choose where you want to go, how you want to GROW, and we help make it happen. Expect opportunities to learn new skills, coworkers who share your enthusiasm, and recognition that REWARDS your success. If this is how you want to LIVE—challenged and supported to reach your own personal goals—you want to be at Marriott, where life just keeps getting better. Join us. We’re Marriott. ...

  17. Warehouse Manager - Food Distribution

    COMPENSATION: $65,000 - $80,000   JOB SUMMARY:  Manages all activities related to the Division’s warehousing operations, ensuring that Division and Company objectives for efficiency, economy, quality and productivity are met or exceeded.   ESSENTIAL FUNCTIONS: Plans, implements and monitors the day-to-day operations for the Division’s warehousing function, including analyzing operating data and reports, determining manpower needs and monitoring adherence to standards to ensure business plan ...

  18. Production Manager Hollandia Produce

      Job Description:  Ready for a new challenge? Are you eager to apply your production management expertise in a new field? Hollandia is hiring a manager with production experience to manage the activities of our highly automated greenhouse to meet the highest quality requirements, while maintaining our high standards of both employee and food safety. Company Hollandia Produce is the West Coast’s leading producer of premium quality, hydroponically grown leafy vegetables, grown in state of the art ...

  19. Senior Director of Compensation & Benefits

    The Director of Global Compensation and Benefits will be responsible for leading global compensation and benefits programs, reporting to the Vice President of Human Resources. This individual will provide strategic leadership on the planning, design, implementation, communication, compliance and administration of the Company’s programs and policies. He/she will also be responsible for identifying, developing and implementing global strategic solutions.   In this role, the Director of Global ...

  20. Sales Manager - Food/Beverage Industry (Bilingual Japanese/Eng. Lang.)

    Major global food/beverage manufacturer is seeking a qualified Sales Manager for their LA office.  Qualifications:   - Bachelor's degree  - 3+ years sales/marketing experience in the food or beverage industry  - Bilingual language abilities in Japanese/English languages (Japanese language is a plus but not required)  - Current/valid driver's license This is a full-time, direct hire position with a competitive salary, company car and benefits. To apply please send your resume as a Microsoft Word ...

  21. Quality Assurance Manager Albert's Organics

    Job Description:  Albert's Organics, the largest organic produce distributor in the US, is looking for a Quality Assurance Manager to join our highly successful team at our Vernon, CA division. We are looking for an experienced QC person who has a perishable and/or grocery background. Individual must have 5-8 years of experience in produce QC environment. Responsibilities include being responsible for total inventory management at the operational level, leading the QC, Repack, Inventory Process, ...

  22. Senior Software Engineer

    Disney Consumer Products (DCP) is the business segment of The Walt Disney Company that extends the Disney brand to merchandise ranging from apparel, toys, home decor and books to interactive games, food and beverages, stationery, electronics and animation art. Disney Technology Solution & Services (DTSS) is the technology service provider to Disney Consumer Products, providing a full range of IT services, including: application development, technology strategic planning, program and project ...

  23. Sous Chef

    Sous Chef- Studio City, CA Starting Salary: $40,000 depending on experience Benefits: Medical, Dental, & Vision Benefits The Sous Chef is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. Opportunities for growth and advancement are endless.   We ...

  24. New Encino Restaurant! Hiring GM and Asst. GM

    Restaurant Manager, Assistant General Manager, Casual Dining, Full-Service Restaurant, Leadership, Hospitality, Restaurant Assistant Manager, Food Service Manager, Food Service Director, Food and Beverage Manager, Banquet Manager, Food Service Supervisor, Catering Manager   Veggie Grill is seeking a General Manager AND an Assistant General Manager for our new restaurant opening soon in Encino. We are always looking for enthusiastic and caring individuals interested in joining the Veggie Grill ...