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executive chef in Los Angeles

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  1. Executive Catering Chef at Premier Catering Company

    Experience as a Executive or Catering Chef. We are currently seeking a passionate catering chef. One of Southern California’s premier catering company is...

  2. Executive Chef/Kitchen Manager at Morrison Community Living

    Immediate opening for executive chef with previous fine dining experience in local hotel or restaurant in the Pasadena or LA area....

  3. National Special Events Coordinator, posted 7-15-15 at American Liver Foundation

    Do research and make phone calls for Chef recruitment. Provide support to divisions where only an Executive Director is staffed year round or as needed....

  4. Wedding and Special Events Coordinator at Gourmet Celebrations

    Coordinates kitchen production requirements with Executive Chef and Operations Manager in a timely fashion. Gourmet Celebrations, a full service catering and...

  5. Travel Operations & Reporting Analyst at Anschutz Entertainment Grp Inc

    Creates all ad-hoc travel reporting and analysis requests, including executive level requests. Travel Project Manager for AEG Event to ensure all travel...

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    1. Executive Chef

      For over 30 years, we have been the place people in the community can count on for a great meal and quality service. We make sure to pay attention to the little things, like the extra spice to make your entrée kick, and seek new ways to enhance our menu. Though our roots are in the south, we've slowly started our expansion and now have restaurants across the region. Our success and continued ...

    1. Executive Sous Chef at NBC Universal

      Provide operational analysis to the Executive Chef and food service managers. The Executive Sous Chef-Park Operations oversees all food production, sanitation,...

    1. Executive Chef

      Are you looking to join a new restaurant that will be the next BIG thing? We are seeking a self-driven Executive Chef to carry us to the next level. You must have a minimum of 3 years currently as an Executive Chef in a scratch kitchen with sales volume of $5 Million or above. Steady tenure is required. Please send your resume for consideration.

    1. Executive Chef at American Cruise Lines

      Minimum 3 years Executive Chef in full service resort, hotel or cruise ship. The Shipboard Executive Chef is responsible for delivering the best tasting food...

    1. Executive Chef

      Are you ready to be part of an award winning culinary team? Are you ready to finally have creative freedom, and let your passion drive you?Oakmont of Santa Clarita is a brand new lovely retirement community situated on a lush campus with lovely views, industry renowned dining, and endless on-site amenities. We are looking to add to our team of skilled professionals with a passion for working ...

    1. Executive Chef at Resort Lifestyle Communities

      Currently, we are accepting applications for experienced Chefs who are interested in becoming a part of our dynamic team!...

    1. Executive Chef

      With locations scattered across the region, we’ve become a premier destination for culinary lovers. We feature an award winning menu cultivated by some of the most talented chef’s across the country. Our goal is not just to put food on a table, but to bring together friends, family, and the neighborhood into a place they can relax and enjoy a delicious selection of food along with an ...

    1. EXECUTIVE ROOM CHEF - CATERING & BANQUETS (FULL TIME) at Treasure Island Las Vegas

      Recruit staff for chefs. Interact with upper executives on miscellaneous issues. It is the primary responsibility of the Executive Room Chef to oversee all food...

    1. The best executive CHEF NEEDED

      Models hospitality and delivers service excellence. Develops staff and peers. Inspirational leadership leading to operational excellence. Deliver the highest quality of food and contribute to exceeding expectations. Consistent execution of all systems, standards and processes. P&L responsibility and accountability. Inventory control (food & product cost). RequirementsExperience in sales ...

    1. Executive Chef-Michelin bound at Contact: Carole Jean 'CJ'

      Executive Chefs and Chef de Cuisine for major NE markets Celebrity / Michelin status restaurants:. Cj@cypresshospitalitygroup.com for executive review....

    1. Executive Chef: Full Service-Banquet Restaurant Executive Chef

      We will be remodeling the a la carte dining room and kitchen for our upscale destination restaurant with banquet facilities. We are looking for a high volume Executive Chef who can update our menu and take the helm of our new Exhibition Kitchen. You need to have high volume experience in both banquets and a la carte dining - hotel experience is a good fit but we you must be an industry mover ...

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Chef. Minimum of five years’ experience as Executive Chef in a multi outlets upscale hotel, resort, cruise ship or convention...

    1. The best executive CHEF NEEDED

      Models hospitality and delivers service excellence. Develops staff and peers. Inspirational leadership leading to operational excellence. Deliver the highest quality of food and contribute to exceeding expectations. Consistent execution of all systems, standards and processes. P&L responsibility and accountability. Inventory control (food & product cost). RequirementsExperience in sales ...

    1. Executive Sous Chef Pastry & Bakery at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef Pastry & Bakery. Five years’ experience as Pastry Chef on cruise ships or Three years’ experience as an Executive Pastry...

    1. The best executive CHEF NEEDED

      Models hospitality and delivers service excellence. Develops staff and peers. Inspirational leadership leading to operational excellence. Deliver the highest quality of food and contribute to exceeding expectations. Consistent execution of all systems, standards and processes. P&L responsibility and accountability. Inventory control (food & product cost). RequirementsExperience in sales ...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Sous Chef. Collaborate with the Executive Chef to forecast and manage menu requirements and inventory....

    1. Executive Chef

      We own 25 restaurants across the country including California, Chicago, and New York and growing each year. We believe that passionate people are infectious. We believe that balance between work and play is key. Most importantly, we believe that people with big dreams are what make us great.We want you to be who you are and mix your passion with ours. We are a fun and exciting concept with ...

    1. Opening Executive Chef at Carole Jean 'CJ'

      Exciting opportunity with hugely successful, business owners opening 10k sq foot venue. Complete rehab of historic downtown, building is a landmark and this

    1. Executive Chef

      We own 25 restaurants across the country including California, Chicago, and New York and growing each year. We believe that passionate people are infectious. We believe that balance between work and play is key. Most importantly, we believe that people with big dreams are what make us great.We want you to be who you are and mix your passion with ours. We are a fun and exciting concept with ...

    1. Executive Sous Chef at NCLH Corporation

      Submit budget requests to the Executive Chef in a timely manner. Minimum of three years experience as an Executive Chef in a medium size (250+ rooms) or five...

    1. Executive Chef - Pastry

      Wholesale manufacturer of high-end European pastries (bakery products) is seeking an experienced full time Baker/Pastry Cook bilingual in English and Spanish to be a part of our team. Candidates must have excellent quality control, management and communication skills and be able effectively communicate with staff, inventory & purchasing, knowledge in sugar & gluten free baking and take an ...

    2. Full Service-Banquet Restaurant Executive Chef

      This industry leading diverse & award-winning fine-dining restaurant company, with spectacular locations from coast-to-coast, is seeking a seasoned culinary leader with a background in upscale fine-dining as well as solid banqueting expertise. They want a mover-and-shaker who has an in depth expertise with all aspects of culinary operations, cost-control, leadership, guest- interaction and ...

    3. Executive Chef

      We are an ever growing, full service upscale restaurant company that is only looking to grow with the industry's top talent. Our managers are true service driven professionals that love what they do, and it shows in their attitude and daily performance on the job. Our venues are located at landmarks, and true points of destination. Our world-renowned menus are developed by smart, creative ...

    4. Executive Chef

      We are looking for a newer concept that is going to be growing greatly along the Pacific Coast. Looking for an Executive Chef that has a personal approach to management and uses their hospitality background to make that happen. Must be good with numbers and people to be considered. If this sounds like you and are willing to grow with us please send your Resume today for this opportunity will ...

    5. Executive Chef

      Job DescriptionResource One has immediate opportunities in Thousand Oaks with one of the most successful Brands in the restaurant industry! We are looking for high energy professional restaurateurs with the ability to positively impact a concept and brand. These exciting opportunities offer great training, compensation, benefits and much more!A successful Restaurant Executive Chef Candidate ...

    6. Executive Chef

      This industry leading diverse & award-winning fine-dining restaurant company, with spectacular locations from coast-to- coast, is seeking a seasoned culinary leader with back-ground in upscale fine-dining as well as solid banqueting expertise. In depth expertise with all aspects of culinary operations, operations, cost-control, leadership, guest- interaction and ensuring adherence to company ...

    7. Executive Chef

      We are looking for new concept that is going to be growing greatly along the Pacific Coast. Looking for an Executive Chef that has a personal approach to management and uses a their hospitality background to make that happen. Must be good with numbers and people to be considered. If this sounds like you and are willing to grow with us please send your Resume today for this opportunity will ...

    8. Executive Chef

      We are an ever growing, full service upscale restaurant company that is only looking to grow with the industry's top talent. Our managers are true service driven professionals that love what they do, and it shows in their attitude and daily performance on the job. Our venues are located at landmarks, and true points of destination. Our world-renowned menus are developed by smart, creative ...

    9. Executive Chef

      We are looking for new concept that is going to be growing greatly along the Pacific Coast. Looking for an Executive Chef that has a personal approach to management and uses a their hospitality background to make that happen. Must be good with numbers and people to be considered. If this sounds like you and are willing to grow with us please send your Resume today for this opportunity will ...

    10. Executive Chef

      We are an ever growing, full service upscale restaurant company that is only looking to grow with the industry's top talent. Our managers are true service driven professionals that love what they do, and it shows in their attitude and daily performance on the job. Our venues are located at landmarks, and true points of destination. Our world-renowned menus are developed by smart, creative ...

    11. Executive Chef

      For over 30 years, we have been the place people in the community can count on for a great meal and quality service. We make sure to pay attention to the little things, like the extra spice to make your entrée kick, and seek new ways to enhance our menu. Though our roots are in the south, we've slowly started our expansion and now have restaurants across the region. Our success and continued ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    12. Executive Chef - Growing Company

      Salary: $60,000 - $70,000 based on experience Executive Chef needed in Marina del Rey! Since we burst onto the scene a few years ago, we have turned everyone’s taste buds upside down. Our menu has something for everyone, from the classics to exciting new creations. We also feature an impressive selection of beers and other beverages to compliment your meal. What’s even better than our food? ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    13. Executive Chef

      Range of Salary: $65,000 - $75,000 based on experience Now hiring an Executive Chef in Monterey Park! For over 30 years, we have been the place people in the community can count on for a great meal and quality service. We make sure to pay attention to the little things, like the extra spice to make your entrée kick, and seek new ways to enhance our menu. Though our roots are in the south, ...

    14. Executive Chef

      We're one of the Los Angeles' areas largest restaurants, featuring sweeping views of the region. Right now we're undergoing a multi-million dollar renovation, and redesigning the layout, from increasing the amount of outdoor seating to tripling the size of the bar inside. With locations scattered across the region, we’ve become a premier destination for culinary lovers. We feature an award ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

      1. FULL-TIME CLINICAL DIETITIAN - 30 HRS / PARAMOUNT, CA Job at Compass Group USA

        With over 1,200 registered dietitians, 200 executive chefs and 16,600 professional food service team members, Morrison is actively committed to fostering ways...

      2. CHEF, SOUS - HRLY (FULL - TIME) NOW HIRING - 5 OPENINGS Job at Compass Group Holdings PLC

        Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef....

      3. Restaurant Server at Hotel Shattuck Plaza

        Led by Executive Chef Stephane Tonnelier, FIVE has been a featured Michelin Bib Gourmand rated restaurant since 2010. Who We Are....

      4. CHEF, SOUS - HRLY (FULL-TIME) Job at Compass Group Holdings PLC

        Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef....

      5. Executive Pastry Chef at NBC Universal

        Provide operational analysis for review with the VP Corp Executive Chef of USH. The Executive Pastry Chef oversees all food production, sanitation, fiscal...