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restaurant manager in Los Angeles

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  1. Restaurant General Manager at Pei Wei Asian Diner

    Full responsibility for cost controls associated with restaurant budget. Is accountable for the operational excellence of his/her designated restaurant....

  2. Restaurant Manager at Pei Wei Asian Diner

    The Manager position reports to the General Manager of the specified restaurant. 1-2 years of restaurant management experience....

  3. General Manager at Fine Dining - Management

    This popular LA restaurant is looking for a driven General Manager to lead their team. The right manager must have:....

  4. Corporate Receptionist with HR Experience (Bilingual Preferred) at Patina Restaurant Group

    A truly bicoastal boutique restaurant and food service company, Patina Restaurant Group boasts of approximately 62 restaurants and food service operations in...

  5. Food Runner at M Cafe de Chaya (Beverly Hills)

    Runner report directly to the General Manager and/or Assistant Manager, and may also have some work directed by a Supervisor....

    Ads
    1. Restaurant Manager

      NICK & STEF'S STEAKHOUSESeeks Restaurant ManagerRe-opening this Fall 2015! This fall, look forward to a reimagined Nick +Stef's, offering everything new from interior design to a menu including expanded prime steak options, seafood selections, an unparalleled world-class wine list featuring over 500 labels, and countless thoughtful touches to make each moment more memorable than the last yet ...

    1. Dining Room Manager - Mastro's Steakhouse at Landry's Restaurants

      Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment conglomerate based in Houston, Texas....

    1. Restaurant General Manager

      Salary: $85,000 - $100,000 + benefits and bonus packages We’ve become a legendary name in the Southern California market. We’re a Café featuring an array of baked goods, cakes, a coffee bar, and more! Though we have several locations, each of our stores is unique to the community they are situated in. With the amount of volume we do per year, we’re on the lookout for individuals that have ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. General Manager (GM) at House of AN

      House of AN, established in 1971, is a longstanding luxury restaurant and hospitality group with multiple locations across California....

    1. Restaurant General Manager

      We’ve become a legendary name in the Southern California market. We’re a Café featuring an array of baked goods, cakes, a coffee bar, and more! Though we have several locations, each of our stores is unique to the community they are situated in. With the amount of volume we do per year, we’re on the lookout for individuals that have high volume background and want a new challenge in their ...

    1. Assistant Kitchen Manager at Gecko Hospitality

      Assistant Kitchen Manager. Restaurant Kitchen Manager candidates must be proficient with financials (P&L's, inventory, food/labor cost, etc.)....

    1. Restaurant Manager - Senior Level

      When we opened our first restaurant, our goal was to bring food to life and give our guests an unforgettable dining experience. Our from-scratch menu features a variety of flavorful takes on your favorite dishes from our Chefs. We are the perfect place for any occasion, from a bite to eat late at night to a family dinner. With every new opening, we have become a favorite across the region and ...

    1. Business Development Manager at Level LA

      Our managers understand the meaning of high level luxury customer service, they are professional, team-oriented, possess good work ethics and are extremely...

    1. Restaurant Manager

      Looking for your home away from home? We got you covered! We’ve become a favorite among guests in the region for those who are looking to spice up their dinners when they go out to eat. Our chefs regularly work to bring you new and inspired dishes to share with our guests. Whether it’s for a business lunch, happy hour, or a family party, we have something for just about every customer that ...

    1. General Manager at CREAM Los Angeles

      If you have prior experience in restaurant management, general hospitality management or quick serve restaurant please apply for this wonderful opportunity....

    1. Restaurant General Manager

      With locations scattered across the region, we’ve become a premier destination for culinary lovers. We feature an award winning menu cultivated by some of the most talented chef’s across the country. Our goal is not just to put food on a table, but to bring together friends, family, and the neighborhood into a place they can relax and enjoy a delicious selection of food along with an ...

    1. Assistant Manager at CREAM Los Angeles

      If you have prior experience in restaurant management, general hospitality management, or at a quick serve restaurant, please apply for this wonderful...

    1. Restaurant Manager

      Looking for the perfect fit for our growing company. Must have 2 years management experience in a full service restaurant with high volume. Personality is a plus.... Good pay and full benefits! Please contact with Resume! 

    1. Bakery Manager in Training - Energetic Sharp Managers Needed at Restaurant - Corporate

      All managers (AM & GM) will start their career in a Manager in Training program. A degree of some sort that shows us you love to learn, in hospitality or...

    1. Restaurant Assistant Manager

      Shakeys Restaurants in existence since 1954 with a strong national and international presence; is looking for a great Restaurant Assistant Manager to be a key player in our Culver City, CA Location. We are looking for managers who are passionate about customer service, people development, and are results driven. Essential Duties and Responsibilities (other duties may be assigned):Create an ...

    1. CATERING OPERATIONS MANAGER Job at Compass Group USA

      The Catering Operations Manager supervises and manages the Event Manager, staffing coordinators as well as other staff needed for particular events....

    1. Restaurant General Manager

      We are looking for an energetic restaurant GENERAL MANAGER to create new Shakey's stories of fun, family and food for our guests.We offer you:Awesome 28-day restaurant management bonus program.Health BenefitsPartially matched 401(k) plan5-day work weekCool people with whom to work/playEver-developing career opportunitiesA Shakey's General Manager assumes an active role in ensuring that our ...

    1. Prep Manager at Hospitality Pro Search

      Full Service HIGH VOLUME Restaurant Seeking Prep Manager - Sous Chef P.M. Years of experience:....

    1. Fast Casual Seafood Restaurant Kitchen Manager

      Job DescriptionJob Title: Kitchen ManagerReports to: Operations ManagerSupervises Directly: BOH Team Members Essential functionsBuilding a TeamLeadership – “the position or function of a leader, a person who guides or directs a group:”“Leadership is the art of getting someone else to do something you want done because he wants to do it.”- Dwight D. Eisenhower“You’re only as good as the people ...

    1. Assistant General Manager at Gecko Hospitality

      Must have Restaurant Manager experience at restaurants doing over $7 million in sales per year. The Restaurant Manager is responsible for the selection,...

    1. Hiring Event for Restaurant Management in the Thousand Oaks Location!

      Five Guys Location in Thousand Oaks is having a Hiring Event for Restaurant Management!Be a part of Something Great! Apply in Person! On the spot interviews! Wednesday, September 16th | 8:30 a.m.-11:00 a.m. & 2:00 p.m. - 4:00 p.m.@Thousand Oaks Five Guys : 487 N. Moorpark Rd, Thousand Oaks, CA 91360

    2. Restaurant Manager - Ventura-Valleys

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and ...

    3. Restaurant Manager - Agoura Hills-Valleys

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and ...

    4. Restaurant Manager - Ventura-Valleys

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates and ...

    5. Restaurant General Manager - New Opening

      In the 40 years we have been in business, our restaurants have become well known as the place to challenge your taste buds. Our goal now is the same as it was when we opened our first restaurant: provide regional (from-scratch classics) in an environment everyone can enjoy. We train our culinary staff to bring out flavors in our dishes and set us apart from our competition. With a diverse ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Restaurant Manager - Cerritos, CA

      Salary: $50,000 - $55,000 + excellent growth potential & benefits/bonus packages Restaurant Manager needed in Cerritos! In the past several years, we've grown into a well-known, casual dining chain that has people coming back for more. Our menu features several delicious from-scratch meals, ranging from steaks and ribs to salads and healthy-living options. What sets us apart from our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    7. Restaurant Manager - Northridge, CA

      Restaurant Manager needed in Northridge! In the past several years, we've grown into a well-known, casual dining chain that has people coming back for more. Our menu features several delicious from-scratch meals, ranging from steaks and ribs to salads and healthy-living options. What sets us apart from our competitors is the awards our menu has won from various outlets all over the United ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Senior Level Restaurant Manager

      Salary: $55,000 - $65,000 + excellent growth potential & benefits/bonus packages Restaurant Manager needed in Santa Monica! When we opened our first restaurant, our goal was to bring food to life and give our guests an unforgettable dining experience. Our from-scratch menu features a variety of flavorful takes on your favorite dishes from our Chefs. We are the perfect place for any occasion ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    9. Restaurant Manager

      Salary: $40,000 - $50,000 based on experience Restaurant Manager needed in Van Nuys! In the past 15 years we have been redefining outstanding food and service in the industry. We take pride in every aspect of our restaurants, from the décor to the made-from-scratch entrees. Our goal is to make everyone feel welcome for any occasion. With an extensive wine list and an evolving menu, we’ve ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Restaurant Manager

      Our client is seeking a hands on Restaurant Manager for their restaurant in beautiful downtown Santa Monica. This is an established restaurant in a very popular and busy area. The ideal candidate is an experiences Restaurant Manager who can manage the front of a house of a high volume full service restaurant. This is an exceptional opportunity for a motivated Restaurant Manager who is looking ...

    11. Restaurant Area Manager

      We started out as a small company with big ideas. Over a decade ago, we made the decision to bring our local secret to other markets, and have since expanded to over 80 locations across the country with another 10-15 New Store Openings planned per year. What separates us from the competition? We’re dedicated to freshness; everything on our menu, from our sauces to entrees, are made in house ...

    12. Restaurant Manager

      Since we first opened up our doors, we have become an integral part of the community and embraced our guests. Our goal has been to provide great food in a casual atmosphere. We started out as a local favorite in the southwest however over the years we have kept growing (and growing) and are now one of the biggest and most beloved names in the restaurant industry. While other companies have ...

    13. Restaurant General Manager

      In the past 20+ years, we've grown into a well-known, casual dining chain that has people coming back for more. Our menu features several delicious from-scratch meals, ranging from steaks and ribs to salads and healthy-living options. What sets us apart from our competitors is the awards our menu has won from various outlets all over the United States. We've expanded over the past several ...

    14. Restaurant General Manager

      The difference between our restaurants and the typical casual chain is our dedication to the food we serve. We understand it’s the small things and attention to detail that makes an entrée one you’ll never forget. We pride ourselves on having our entire menu made from scratch. Because of our focus on fresh ingredients and details, we’ve been able to take your favorites and put a contemporary ...

      1. Outside Sales Representative (Bilingual Spanish/English - Required) at Bankcard Services

        Entry Level/Experienced Sales background, short-cycle sales (accustomed to closing minimum of 5 deals per month), outside sales, cold calling, selling solutions...

      2. COOK (FULL - TIME) NOW HIRING - 10 OPENINGS Job at Compass Group Holdings PLC

        Maintains good working relationships with coworkers, customers, administrators and managers. We offer a unique combination of restaurant, catering and special...

      3. General Manager, Food & Beverage at HEI MERRITT HOSPITALITY LLC

        Direct day to day operations for all restaurant outlets, room service, culinary, stewarding, beverage, banquet, and purchasing operations....

      4. Mate - Assistant Store Manager at Trader Joe's

        2+ years of recent retail, restaurant or hospitality experience. 3+ years of recent experience as a salaried Store Manager, General Manager or District Manager....

      5. Manager in Training at Valvoline Instant Oil Change

        We have successfully been able to train managers with previous success in the following industries:. Valvoline Instant Oil Change is looking for a Service...