eBay Classifieds » All ads » Jobs » Hospitality » 

restaurant manager in Los Angeles

(1-20 of 85 ads)
View as:
Categories
  1. Executive Sous Chef at LGO Hospitality

    LGO Hospitality is looking for a dynamic and hardworking Chef. Monthly leadership classes offer ongoing training for managers at every level;...

  2. Regional Marketing Manager - Western United States at SSP America

    The Regional Marketing Manager reports to the VP of Marketing and Brand Innovation. Coordinate new store marketing responsibilities i.e. menu boards and signage...

  3. Restaurant Manager at LGO Hospitality

    LGO Hospitality has fantastic opportunities in management. Managers earn a four-week paid sabbatical after their tenth anniversary....

  4. Sales Coordinator at Buca di Beppo- Farmer's Market

    With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship and hospitality....

  5. Restaurant Manager at Del Frisco's Grille

    The Grille provides an energetic bar scene, true hospitality and a menu of American comfort cuisine, burgers, prime steaks and fresh seafood....

    Ads
    1. Restaurant Assistant General Manager

      $30,000 Up To $40,000 A Year Restaurant Assistant General Manager  Be a part of a HEALTHY concept you can believe in and stand behind.  This is a company looking for an essential part of their team at the LA Downtown Location.  The Assistant General Manager supports and ensures that the restaurant activities are consistent with and supportive of the restaurant’s mission, core values, ...

    1. Part-Time Server/Cashier (Pudding Slinger) for The Pudding Truck at The Pudding Truck

      Actively maintain restaurant cleanliness and display appearances to TPT standards. At least 21 years old and have at least 1 year of high volume, fast casual...

    1. Restaurant Managers - Full Service Managers

       Now Interviewing for: Full Service Restaurant Managers (Career Company) Restaurant Manager: Does your current company invest in your career?​ Apply for this high-volume, growing Restaurant that has proven the test of time as being a choice employer.​ As one of the top restaurants companies in the market, they offer growth, development & a true caring about your career and family life. If you ...

    1. General Manager/Executive Chef at The Carving Board

      Reporting to the Regional Manager, Executive Kitchen Managers will play THE key role in the profitable operation of our restaurants....

    1. Front of House Restaurant Manager - New High Volume Concept!

      HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPTNOW HIRING FOH RESTAURANT MANAGERQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies ...

    1. Floor Manager at Catch West Hollywood

      With the opening date now just around the corner, CATCH LA is searching for ambitious, high energy managers with strong operational backgrounds in both...

    1. Restaurant General Manager

      Exciting concept looking to add to their team! Would like to add an Experienced GENERAL MANAGER to oversee this HIGH VOLUME, HIGH ENERGY, fun, chef driven, full service concept with a full bar. We serve lunch and dinner. We are located near the STAPLES center. An eclectic American menu using quality ingredients. Will be training out of state for 6 weeks. You must be ready to have FUN at work ...

    1. Restaurant Shift Manager at Smashburger

      Experience working as a shift leader in a restaurant, retail or hospitality setting preferred. Keep our restaurant and restrooms clean at all times....

    1. General Manager - Restaurant

      We are a full service, Asian cultured national chain looking to add great managers to our team! Bring your ENERGY, POSITIVE ATTITUDE and PASSION to our team. We surround ourselves with managers that believe in timeliness and attendance that leads to great work performance. We have great growth with OPPORTUNITY! Several locations around the LA area.We are focused on a great quality of life for ...

    1. Licensed Realtors for Wyndham Timeshare Sales- $100K/year at Wyndham Vacation Ownership

      Hotel, resort, hospitality, customer service, sales, concierge, retail, server, restaurant, timeshare, inside sales, marketing, sales agent, marketing...

    1. Restaurant General Manager / Manager

       Restaurant General Manager / Restaurant ManagerThe manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in proven Core Values. Successful performance is measured by consistent delivery of balanced results through our systems, methods and procedures from the perspective of all our stakeholders. This leads to sustained ...

    1. Floor Manager at Moruno

      We are looking for a dynamic, well rounded professional with a passion for all things hospitality and European wine to help manage our location at The Original...

    1. Restaurant Manager - Thousand Oaks

      Restaurant Manager - New Store Opening Salary: $45,000 - $55,000 based on experience Location: Thousand Oaks, California A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Floor Manager at HIGH PROFILE RESTAURANT OPENING

      Previous hospitality management experience is necessary. This person must enjoy interacting with guests and maintaining the integrity of the restaurant....

    1. Restaurant Manager - New Store Opening

      Restaurant ManagerNew Store Opening in Thousand Oaks!A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant featuring a from-scratch kitchen using local ingredients. Our hope is ...

    1. Hiring Floor Manager, Hosts and Lounge Servers at 71Above

      Floor Manager - Seeking a highly experienced fine dining floor manager. 71Above, A Contemporary New American Restaurant, is seeking highly qualified candidates...

    1. Senior Restaurant Manager

      When our restaurant was created, our founders, who have created Nationwide Upscale Casual chains in the past, wanted to create a concept that they would have liked in their own backyards. The end result has been a success; our first California location has been a hit and we have since opened more stores in the state. We’ve focused our energy on giving guests not just diversity of menu items, ...

    1. Realtors Wanted - Wyndham Vacation Sales at Wyndham Vacation Ownership

      Hotel, resort, hospitality, customer service, sales, concierge, retail, server, restaurant, timeshare, inside sales, marketing, sales agent, marketing...

    1. Senior Restaurant Manager

      When our restaurant was created, our founders, who have created Nationwide Upscale Casual chains in the past, wanted to create a concept that they would have liked in their own backyards. The end result has been a success; our first California location has been a hit and we have since opened more stores in the state. We’ve focused our energy on giving guests not just diversity of menu items, ...

    1. Bistro Cook/Server at Concord Hospitality

      Wash restaurant dishes and serving utensils as needed. Ensure the quality of the food items and notify manager if a product does not meet specifications....

    1. Restaurant Assistant Manager

      Restaurant ManagerNo Late Night HoursFor many years we’ve been there for customers shopping with us. Whether it’s a quick drink on the way to work or one of our delicious lunch items, we take care of our guests. Our team regularly adds new menu items and looks into ways to spice up favorite items. Due to popular demand, we have started expanding outside the region, opening stores across the ...

    2. Restaurant Manager

      A leader in the upscale, fast casual restaurant segment is looking for an energetic, hands-on Restaurant General Manager that is great at developing, and super team-oriented! While we are growing rapidly company, we have a very family based culture and we are looking for great Managers to help with that growth, and continue to instill the great culture we have.  We need managers that are team ...

    3. Assistant Restaurant Manager

      We are a leading multi-concept restaurant owner and operator with brands in QSR, Fast Casual and Upscale Casual Dining segments. We have a unique opportunities for an experienced Assistant Manager in Downey, CA!As a Restaurant Manager, you will be provided with the training, knowledge, skills and experience that will serve as a valuable foundation for your future goals and continued career ...

    4. Assistant Restaurant Manager

      At Elephant Bar Restaurant we have a "Yes We Can" attitude that exemplifies our goal to exceed a guest's expectations. Our Managers and restaurant staff are outgoing, friendly and positive, and possess what we call P.R.I.D.E. - Passion, Respect, Integrity, Dedication and Education.We are seeking an experienced Assistant Manager in the Torrance/Lakewood area!As a Restaurant Manager you will be ...

    5. District Manager and Restaurant Managers

      We are hiring a talented Restaurant District Manager and Restaurant Managers for LA for a fantastic, growing QSR brand - new to the LA market! The DM would oversee recruiting, training, management, budget compliance, and overall operations of 6-8 restaurants to ensure excellent customer service, high quality foods, people development, food safety, store cleanliness, and maximum profitability. ...

    6. Restaurant General Manager - Glendale

      Restaurant General Manager Salary: $50,000 - $60,000 + benefits & bonus Rapidly Growing Concept Nearly 25 years ago we started out as a food cart based on necessity. Because of our popularity, we started expanding and now we have locations across the United States and several internationally as well. With each new opening, the buzz around our company picks up. We’re now recognized as one of ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    7. Restaurant General Manager

      Restaurant General ManagerRapidly Growing ConceptNearly 25 years ago we started out as a food cart based on necessity. Because of our popularity, we started expanding and now we have locations across the United States and several internationally as well. With each new opening, the buzz around our company picks up. We’re now recognized as one of the fastest growing franchises in the restaurant ...

    8. Restaurant Kitchen Manager

      Restaurant Kitchen ManagerNew Store Opening - Industry LeaderSince our first restaurant opened up nearly 25 years ago, our loyal customers have been able to count on us for freshness. Whether it’s the beer we serve or the from-scratch entrees that come out of our kitchen, we aim to give our guests high quality meals that the entire family can enjoy.  We have earned our success by valuing our ...

    9. Restaurant Kitchen Manager

      Restaurant Kitchen ManagerCasual Theme - New Store OpeningWe’ve been recognized by our peers as one of the most promising casual concepts growing across America. Everywhere we have opened up stores, we’ve immediately become a favorite gathering place for the after work crowd, family gatherings, and catching the big game. We feature a wide array of unique cocktails and an extensive selection ...

    10. Restaurant Manager

      Restaurant ManagerNew Store Opening in Downey!We’ve been recognized by our peers as one of the most promising casual concepts growing across America. Everywhere we have opened up stores, we've immediately become a favorite gathering place for the after work crowd, family gatherings, and catching the big game. We feature a wide array of unique cocktails and an extensive selection of mouth ...

      1. General Manager - Downey at Ruby's Diner, New Franchise Location

        Hospitality experience required:. Any additional projects or duties related to the overall operation and direction of the restaurant as determined by General...

      2. Executive Chef at Buca di Beppo - Encino

        With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship and hospitality....

      3. Sous Chef at LGO Hospitality

        LGO Hospitality is looking for a dynamic and hardworking Chef. Monthly leadership classes offer ongoing training for managers at every level;...

      4. Sous Chef at The Factory Kitchen

        In addition to three years of culinary experience in top Los Angeles Restaurants, the ideal candidates must possess passion, a strong dedication and commitment...

      5. Sous Chef at officine BRERA

        In addition to three years of culinary experience in top Los Angeles Restaurants, the ideal candidates must possess passion, a strong dedication and commitment...