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restaurant manager in Los Angeles

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    1. Restaurant Manager- Los Angeles/San Fernando Valley at Maria's Italian Kitchen

      If you are looking for a career opportunity in restaurant management with advancement potential, Maria's Italian Kitchen is it!*....

    2. Restaurant Manager at Mohawk Bend

      Maintain professional restaurant image, including restaurant cleanliness and appearance standards. Passion for hospitality industry....

    3. Food & Beverage Director at NCL Corporation

      Needs to provide efficient leadership for a management team comprised of 1 Assistant F&B Director/Assistant F&B Manager, 1 Director of Outlets/Restaurant...

    4. Assistant Restaurant Manager - CHANDLER’S at Wave Crest Hotels & Resorts

      Assists with implementation of company programs and manage the operations of the Restaurant, Room Service and any other food and beverage outlet as required to...

    5. Restaurant Manager - The Partisan at Red Apron Butcher

      The Partisan is a meat-centric restaurant in the heart of Penn Quarter focusing on whole animal butchery. We are part of Neighborhood Restaurant Group, a well...

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    1. Restaurant General Manager - New Opening

      In the 40 years we have been in business, our restaurants have become well known as the place to challenge your taste buds. Our goal now is the same as it was when we opened our first restaurant: provide regional (from-scratch classics) in an environment everyone can enjoy. We train our culinary staff to bring out flavors in our dishes and set us apart from our competition. With a diverse ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    2. Restaurant Manager - Cerritos, CA

      Salary: $50,000 - $55,000 + excellent growth potential & benefits/bonus packages Restaurant Manager needed in Cerritos! In the past several years, we've grown into a well-known, casual dining chain that has people coming back for more. Our menu features several delicious from-scratch meals, ranging from steaks and ribs to salads and healthy-living options. What sets us apart from our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    3. Restaurant Manager - Northridge, CA

      Restaurant Manager needed in Northridge! In the past several years, we've grown into a well-known, casual dining chain that has people coming back for more. Our menu features several delicious from-scratch meals, ranging from steaks and ribs to salads and healthy-living options. What sets us apart from our competitors is the awards our menu has won from various outlets all over the United ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    4. Restaurant Manager

      Salary: $40,000 - $50,000 based on experience Restaurant Manager needed in Van Nuys! In the past 15 years we have been redefining outstanding food and service in the industry. We take pride in every aspect of our restaurants, from the décor to the made-from-scratch entrees. Our goal is to make everyone feel welcome for any occasion. With an extensive wine list and an evolving menu, we’ve ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Senior Level Restaurant Manager

      Salary: $55,000 - $65,000 + excellent growth potential & benefits/bonus packages Restaurant Manager needed in Santa Monica! When we opened our first restaurant, our goal was to bring food to life and give our guests an unforgettable dining experience. Our from-scratch menu features a variety of flavorful takes on your favorite dishes from our Chefs. We are the perfect place for any occasion ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Restaurant Manager - FOH

      Our restaurant was founded on breaking from the norm. While other restaurants focus on shuttling people in and out their doors, we took the time to specialize in what really matters: the food! We've received rave reviews from our customers and National Media outlets alike. Over the past few years we have expanded from our roots as a family run restaurant in Asia into Southern California and ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    7. Restaurant Manager - Arcadia

      Our restaurant was founded on breaking from the norm. While other restaurants focus on shuttling people in and out their doors, we took the time to specialize in what really matters: the food! We've received rave reviews from our customers and National Media outlets alike. Over the past few years we have expanded from our roots as a family run restaurant in Asia into Southern California and ...

    8. Assistant Restaurant Manager

      Good benefits and bonus program Well established company with long term employees. Assistant General Manager needed for the Los Angeles area. Assistant General Manager up to $16.00 an hour + monthly bonus + full benefits package Paid training. Recognition culture. Fun, family environment Opportunities for advancement. BENEFITS INCLUDE BUT ARE NOT LIMITED TO: * Medical * Dental * ...

    9. Restaurant General Manager

      Base Salary: $75,000 - $85,000 depending on experience Now hiring a Restaurant General Manager in El Segundo! The difference between our restaurants and the typical casual chain is our dedication to the food we serve. We understand it’s the small things and attention to detail that makes an entrée one you’ll never forget. We pride ourselves on having our entire menu made from scratch. ...

    10. RESTAURANT MANAGER

      Copy the following address into your browser to apply: https://gethired.com/job/restaurant-manager-32?rcid=ebay Great opportunity for AGM in popular, full service concept! Some of the best benefits in the industry and one of the best hands on training! Promote from within!   Requirements include strong work ethic, positive attitude, and passion for excellent guest satisfaction! 2-4+ years as ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    11. Restaurant Manager

      Fleming’s requires talented and motivated individuals to deliver the promises that we make to all of Our People, and we pride ourselves on having the best Managers in the restaurant industry. Our FOH/Service Managers are critical to the success of Fleming's. They are the first line of support for our Associates and the last line of defense for ensuring we have created memorable times for each ...

    12. Assistant Restaurant Manager

      Bakery-Cafe Associates Our guest associates know what our guest wants and deliver it fast, accurate and with friendly service. We hear and sense guest needs and keep our manager and fellow team members informed. We take pride in every aspect of our work and perform it with energy and enthusiasm. We are strong team players, with a commitment to continuous learning, who provide quality service ...

    13. Restaurant General Manager

      Salary: $50,000 - $60,000 based on experience Restaurant General Manager needed in Encino! Looking for your home away from home? We got you covered! We’ve become a favorite among guests in the region for those who are looking to spice up their dinners when they go out to eat. Our chefs regularly work to bring you new and inspired dishes to share with our guests. Whether it’s for a business ...

    14. Restaurant General Manager

      Salary: $50,000 - $60,000 based on experience Restaurant General Manager needed in Santa Monica! How have our restaurants become a leader in the industry? Could it be because of the abundant opportunity for growth and advancement from within? Or could be the quality of our food, which has been bringing customers back to our restaurants for years? Well, it’s both! When you join our team, we ...

    15. Restaurant FOH Manager - Marina del Rey

      Restaurant Manager needed in Marina del Rey! Salary: $50,000 - $60,000 + excellent growth potential & benefits/bonus packages Restaurant Manager Job Description: The Restaurant Manager is the “right hand” to the General Manager and will assist & manage the restaurant’s daily operations and share a responsibility for achieving customer, profit, sales and employee performance goals. As the ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    16. Restaurant General Manager - New Store Opening

      Salary: $65,000 - $75,000 based on experience Restaurant General Manager needed in Playa Vista! Nearly fifty years ago we started as a local restaurant that had big ideas. As the years went along, we have started opening up more stores as our popularity has spread. Even with our growth, we still haven’t lost sight of what’s truly important: our food and satisfying our customers. We still ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    17. Restaurant Manager

      Kula Sushi has been growing steadly, over 329 locations all over in Japan. We proudly offer Sushi using ORGANIC and/or NO MSG for customers' health. As opening new locations in Northern and Southern California, we look for qualified individuals who are committed to provide quality service to our customers. Business Type: Retail (Restaurant) Status: Full Time (Exempt) after Training Period ...

    18. Restaurant General Manager - Cerritos

      Salary: $60,000 - $70,000 based on experience Restaurant General Manager needed in Cerritos! For several decades our restaurants have been trendsetters in the Casual Dining industry. We have growing from a couple local favorites into operating hundreds of stores across the United States. The key to our success over the years has been our dedication to quality. While other chains have lost ...

    19. Restaurant General Manager

      Salary: $50,000 - $55,000 based on experience Restaurant General Manager needed in Westlake Village! For many of our competitors “quality meals” and “on the go” mix like oil and water. Since we’ve opened up, we have shown it can be done…quite tastily! Our guests have been impressed with the service we provide and the ability to maintain the quality of our food. We’ve grown in popularity ...

    20. Catering Sales Manager wanted at Patina Restaurant Group!

      Catering Sales Manager (Offsite Catering) As a Senior Catering Sales Manager for Patina Restaurant Group, you are responsible for seeking new business opportunities for Catering Corporate functions and other types of events in the Los Angeles market. The ideal candidate will have extensive catering experience, along with a solid reputation, and preferably some exposure within the ...

    21. Restaurant Kitchen Manager

      Salary: $50,000 - $60,000 based on experience RESTAURANT KITCHEN MANAGER NEEDED IN THOUSAND OAKS! We've expanded our menu to meet our customers growing tastes and expectations. In the process, we've revamped and upgraded our kitchens in order to produce the variety of unique dishes featured on our menu. Featuring a scratch kitchen, and classic American fare, this restaurant has added a ...

    22. Restaurant Manager

      Salary: $45,000 - $55,000 based on experience Restaurant Manager needed in Van Nuys! Since we burst onto the scene a few years ago, we have turned everyone’s taste buds upside down. Our menu has something for everyone, from the classics to exciting new creations. We also feature an impressive selection of beers and other beverages to compliment your meal. What’s even better than our food? ...

    23. Restaurant Manager

      Salary: $45,000 - $55,000 based on experience Restaurant Manager needed in Monterey Park! Since we burst onto the scene a few years ago, we have turned everyone’s taste buds upside down. Our menu has something for everyone, from the classics to exciting new creations. We also feature an impressive selection of beers and other beverages to compliment your meal. What’s even better than our ...

    24. Restaurant Manager

      Salary: $45,000 - $55,000 based on experience Restaurant Manager needed in Marina del Rey! Since we burst onto the scene a few years ago, we have turned everyone’s taste buds upside down. Our menu has something for everyone, from the classics to exciting new creations. We also feature an impressive selection of beers and other beverages to compliment your meal. What’s even better than our ...