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restaurant management in Los Angeles

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  1. Restaurant Manager at Cafe Rio Mexican Grill

    You've grown up in the restaurant and hospitality industry and served up thousands of tasty meals. Show us your culinary chops and restaurant management skills...

  2. Gordon Biersch - Cooks at CraftWorks Restaurants & Brewery, Inc.

    Gordon Biersch Brewery Restaurant is Now Hiring. All applications will be reviewed by the management team. At Gordon Biersch Brewery Restaurant Group, we are...

  3. Leasing Consultant at Windsor Communities

    Leasing, retail, hotel, hospitality and restaurant industries. Windsor Property Management Co. Interacting with management and maintenance staff....

  4. Now Hiring Restaurant Managers in Orange, Anaheim and More at El Pollo Loco

    Leading restaurant management team in recruitment, selection, hiring, retention, employee relations and corrective action....

  5. Chef de Cuisine at Omni Hotels

    Responds to shift coverage for restaurant line when needed. Long term work experience in established hotels, resorts, free standing restaurants required...

    Ads
    1. Experienced Restaurant Assistant and General Managers needed

      Here We Grow Again!!! Panera Bread Bakery-Café offers award winning artisan breads, pastries, Fresh salads, soups, and handcrafted sandwiches. We are currently seeking qualified individuals with previous Restaurant Management experience (ASSISTANT MANAGER or GENERAL MANAGER) in West LA. If you have restaurant management experience and are interested in interviewing with us, Please respond to: ...

    1. MARKETING MANAGER, West Coast at Patina Restaurant Group

      PATINA RESTAURANT GROUP. Implement best-in-class branding initiatives to position Patina Restaurant Group amongst the restaurant industry....

    1. Experienced Restaurant Assistant and General Managers needed

      Here We Grow Again!!! Panera Bread Bakery-Café offers award winning artisan breads, pastries, Fresh salads, soups, and handcrafted sandwiches. We are currently seeking qualified individuals with previous Restaurant Management experience (ASSISTANT MANAGER or GENERAL MANAGER) in the San Fernando Valley. If you have restaurant management experience and are interested in interviewing with us, ...

    1. Cafe Store Manager at Bulletproof Coffee

      Budget management experience. Supervising, scheduling, training, management and coaching skills. Clear understanding of all financial aspects of a restaurant,...

    1. Restaurant Assistant General Manager

      Assistant General Restaurant Manager needed to be an essential part of a  team in Downtown LA.  We are a HEALTHY concept you can believe in and stand behind. Must  have a true Respect for vegan life and fresh, organic foodsAre you happy, humble, optimistic, team thinker, grateful and passionate about fresh food? If yes we want to speak with you.Full service, full bar vegan, Vietnamese and ...

    1. General Manager at Chef-Driven Westside Restaurant

      This person must love hospitality and be a true leader. Also must be able to lead the staff to success and develop management....

    1. Restaurant General Manager

      Exciting concept looking to add to their team! Need an Experienced GENERAL MANAGER to oversee this HIGH VOLUME,HIGH ENERGY, fun, chef driven, full service concept with a full bar. We serve  lunch and dinner.  We are located near the STAPLES center.  An eclectic American menu using quality ingredients. Will be training out of state for 6 weeks. You must be ready to have FUN at work and take ...

    1. Catering & Special Events Sales Manager- Los Angeles at Greenleaf Gourmet Chopshop

      Previous food service and hospitality related experience, progressive management experience in food and beverage operations....

    1. Restaurant General Manager

      Restaurant General ManagerPopular Southern California Concept!Across Southern California, our restaurants have become synonymous with quality. Everything on our menu is fresh; nothing from the freezer or microwave here! We're a family run business and our guests flock to visit our stores because they know they can count on us for outstanding food for the entire family. Our first restaurant ...

    1. Line Cook at Día de Campo

      Dia De Campo...apart of the Blackhouse Hospitality Group is a prominent restaurant group in the South Bay and is always looking for experienced professionals...

    1. Restaurant / Banquet Manager

      We are searching for an experienced restaurant  management professional with strong guest service skills, sales ability and excellent references. This is a multi-faceted position with a focus on banquets, catering and restaurant operations management .The successful candidate will have 3+ years of management experience  in both restaurants and banquet/catering positions.  Excellent ...

    1. Line Cook at Suburbia

      Suburbia...part of the Blackhouse Hospitality Group is a prominent restaurant group in the South Bay and is always looking for experienced professionals for our...

    1. Restaurant Assistant Manager

      Restaurant ManagerNo Late Night HoursFor many years we’ve been there for customers shopping with us. Whether it’s a quick drink on the way to work or one of our delicious lunch items, we take care of our guests. Our team regularly adds new menu items and looks into ways to spice up favorite items. Due to popular demand, we have started expanding outside the region, opening stores across the ...

    1. ADMINISTRATIVE ASSISTANT at Canon Business Process Services, Inc.

      Be willing to perform hospitality duties as needed:. Creates Power Point presentations and various other presentation materials and management reports for the...

    1. Restaurant General Manager

      Our goal is to give our guests the option to create unique combinations for their entrees. While other companies have pre-made recipes, we will allow our guests to come up with their own favorite combos and watch it be cooked in front of their eyes! With quality side and from-scratch bread, we're hoping to expand across Southern California and become an instant favorite. With these ambitious ...

    1. PM LINE COOK at Fig & Olive

      Enthusiasm, Desire, Integrity, Excellence, and Hospitality. Set up station according to restaurant guidelines....

    1. Restaurant General Manager Needed

      This concept is undergoing a multi million dollar renovation in 2016. We need a GM to spearhead the rebirth of this flagship location. While other companies tend to stick to the script, we’re not afraid to challenge our guests’ taste buds. Our restaurants put a spin on the classics, infusing them with different styles and flavors. You don’t have to worry about everything coming out of the ...

    1. General Manager at Scopa Italian Roots

      The General Managers duties include the oversight of all the restaurants managers and FOH staff and will work closely with the operating partners in the...

    1. Assistant Manager - Restaurant

      We are a full service, Japanese BBQ, national chain looking to add great managers to our team! Shift leaders ready to make that change this is your opportunity. Bring your ENERGY, POSITIVE ATTITUDE and PASSION to our team. We surround ourselves with managers that believe in timeliness and attendance that leads to great work performance. We have great growth with OPPORTUNITY to become a GM ...

    1. Senior DevOps Engineer at NCR

      Drive root cause analysis and risk management processes. Experience with configuration and management of firewalls, networking and load balancing....

    1. RESTAURANT HOSPITALITY MANAGER

      We Applaud YOURecognition of your efforts is a mainstay here at HomeTown Buffet. With upper-management training and employee appreciation your hard work will never go unnoticed.We Hear YOUEmployee feedback is valued at HomeTown Buffet where we rely on your opinions and recommendations when making restaurant changes and critical decisions.HomeTown Buffet has new opportunities for Hospitality ...

    2. Restaurant Assistant Manager

      PIEOLOGY PIZZERIA IS NOW HIRING FOR ASSISTANT STORE MANAGERS IN WALNUT, CA!!!You don't know me, but I know you! You're the kind of person that lives an active life and loves to have fun. You enjoy working with professional people in a professional way. People enjoy being around you because of your personality, character, and integrity. You have strong aspirations and know what you want in ...

    3. Restaurant Manager

      Up to $60,000 A Year Based on Experience, PLUS Annual Bonus Medical/Vision/Dental at low employee ratePaid Vacation / 401K Plan We are a classy national concept with 17+ units with more coming soon. We are looking for several hospitality superstars in the Los Angeles area to join the Manager in Training (MIT) Program to support this growth.  LOTS of advancement opportunity.Requirements:• A ...

    4. Restaurant Manager

      Superba Food+Bread is seeking a Restauarant Manager to join our location in El Segundo!Who we Are-100% California grown, we are a Tribe of leaders committed to the same values and passions-great food, wine and beer, an appreciation for art and music and a commitment to community. We consistently create heartfelt experiences with warmth, graciousness and authenticity.Join our Tribe-This is an ...

    5. Restaurant Manager

      Superba Food+Bread is seeking a Restauarant Manager to join our location in El Segundo! Who we Are-100% California grown, we are a Tribe of leaders committed to the same values and passions-great food, wine and beer, an appreciation for art and music and a commitment to community. We consistently create heartfelt experiences with warmth, graciousness and authenticity. Join our Tribe-This is ...

    6. RESTAURANT HOSPITALITY MANAGER

      We Applaud YOURecognition of your efforts is a mainstay here at HomeTown Buffet. With upper-management training and employee appreciation your hard work will never go unnoticed.We Hear YOUEmployee feedback is valued at HomeTown Buffet where we rely on your opinions and recommendations when making restaurant changes and critical decisions.HomeTown Buffet has new opportunities for Hospitality ...

    7. Restaurant Manager - Retail Food Service Management

      JOIN A CLASSIC AMERICAN BRANDRestaurant management professionals, how would you like to build a fun and rewarding career with an American classic? Join our team at Steak ‘n Shake! For over 80 years, we have delighted our loyal customers with the country’s best, freshest, and tastiest quick-serve dishes – especially the original steak burger and our hand-dipped milkshakes. As we continue to ...

    8. Restaurant General Manager

      Restaurant General ManagerNow hiring in Marina del Rey!In the 50+years we’ve been operating, our goal has been the same since we first opened our doors: taking care of our guests and providing them outstanding meals. In that time, we have developed the reputation as the place to delight your taste buds! We consistently update our menu to incorporate new dishes and keep up with current trends. ...

    9. Restaurant General Manager - Marina del Rey

      Restaurant General Manager Salary: $65,000 - $75,000 based on prior experience Marina del Rey, California! For over 60 years, we have been the place people in the community can count on for a great meal and quality service. We make sure to pay attention to the little things, like the extra spice to make your entrée kick, and seek new ways to enhance our menu. Though our roots are in the ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Restaurant General Manager - Redondo Beach

      Restaurant General Manager Redondo Beach, California! For over 30 years, we have been the place people in the community can count on for a great meal and quality service. We make sure to pay attention to the little things, like the extra spice to make your entrée kick, and seek new ways to enhance our menu. Though our roots are in the south, we’ve slowly started our expansion and now have ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

      1. REGIONAL VICE PRESIDENT at Compass Group USA

        Bachelor’s degree in Business, Culinary, or Hotel & Restaurant Management. Minimum of eight (8) years experience in multi-unit foodservice management or...

      2. Sales Coordinator at Buca di Beppo

        With locations from Philadelphia to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship and hospitality....

      3. Restaurant Manager at Full Service Restaurant Manager Lucille's Smokehouse & Bar-B-Que

        Front of house restaurant manager food service management food dining eatery restaurant kitchen Lucilles ARM FOH BOH Assistant Restaurant Managers Assistant...

      4. Direct Sales Representative at Squirrel Systems

        Is an industry leader in Point of Sale (POS) management systems for restaurants, bars, clubs, hotels and food and beverage operations around the world....

      5. Concierge Lead in Large Retail Center at Corporate Concierge Services

        Additionally, the individual is responsible for assisting the manager in implementing communication standards and fostering strong relationships with property...