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  1. Restaurant Kitchen Manager at Lone Star Steakhouse

    Ensure highest quality levels of products and hospitality. Provides direction and coaching for all back of the house team members including food preparation,...

  2. Machine Operator II at NCR

    Sets up and executes production jobs; Responsible for the implementation of required production plan; Responsible for use tools correctly for production....

  3. Sr Communication Specialist at NCR

    Participate in off hours on call schedule to develop and send communications for production issues. NCR’s assisted- and self-service solutions and comprehensive...

  4. Special Event Tour Manager at Interactions

    A motivated "doer" that others trust when there is something that needs to get done Commercial Driver’s License (CDL)- required Work Experience/Education Four...

  5. Project Manager/Electrical Engineer at NCR

    The position will require working with and driving overseas suppliers to design new products and implement into production on schedule and within budget....

    Ads
    1. Lead Server

      We are looking for a Lead Server at Oakmont of Whittier, a senior living community, owned and operated by Oakmont Senior Living and Oakmont Management Group. Oakmont's communities are premier resort style communities that offers a variety of amenities and luxuries. With our on-site 5-star quality restaurants, and a team of award winning chefs, Oakmont has established itself as a ‘cut-above’ ...

    1. Oracle Manufacturing Functional Leads at Zanett

      Serving the Fortune 500 and mid-market organizations in Healthcare, Life Sciences, Public Sector, Manufacturing & Distribution, Retail, Gaming & Hospitality,...

    1. Restaurant Manager

      In the past 15 years we have been redefining outstanding food and service in the industry. We take pride in every aspect of our restaurants, from the décor to the made-from-scratch entrees. Our goal is to make everyone feel welcome for any occasion. With an extensive wine list and an evolving menu, we’ve become a favorite place to eat among our restaurants across Southern California. We’ve ...

    1. Technical Support Spec at NCR

      Document production incidents and requests according to support desk procedures. With its software, hardware, and portfolio of services, NCR enables nearly 550...

    1. Restaurant Assistant Manager

      In the past 10 years, we’ve grown from a single store infused with hope to becoming one of the quickest growing (and most successful) chains in the country! Across the country, we’ve been offering guests quality meals and a variety of menu items to choose from, all made fresh to order. With affordable offerings for the entire family, we’ve become a hit wherever we opened up. On top of ...

    1. Electrical Engineer at NCR

      The position will also require working with and driving overseas contract manufacturers to set up the production of new products and debug manufacturing related...

    1. Food Service Manager

      CulinArt Inc., is a premier managed dining service company serving our 100 prestigious clients throughout the country. We are currently seeking a Food Service Manager for our Irvine location.As a Food Service Manager you will oversee daily food service operations in a unit. You will establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of ...

    1. Product Quality Engineer - New Product Introduction at NCR

      With its software, hardware, and portfolio of services, NCR enables nearly 550 million transactions daily across retail, financial, travel, hospitality, telecom...

    1. Pastry / Bakery Supervisor

      Alpine Village Market is looking for an experienced Pastry Supervisor to oversee our Bakery Department.  The ideal candidate will be well-versed in culinary arts with a passion for German/ European Bread & Pastries.ResponsibilitiesLead the Pastry / Bakery TeamPrepare a wide variety of products such as Cakes, Cookies, Pies, Pastries, and Breads following traditional and modern recipes ...

    1. HGBU Consulting Bid Analyst at Oracle

      Oracle Hospitality Global Business Unit (HGBU). BPR's manage the processes and systems associated with the planning, development and production of written...

    1. Line Cooks

      This position will plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets, in accordance with standards and plating guide specifications.Essential Functions · Maintain cleanliness, sanitation and organization of assigned work areas· Meet with Head Cook/Sous Chef to review assignments, anticipated business levels, ...

    1. UX/UI Designer at NCR

      Strong knowledge of production. With its software, hardware, and portfolio of services, NCR enables nearly 550 million transactions daily across retail,...

    1. Avalon Grille Restaurant

      AVALON GRILLE RESTAURANT OPENINGS (Catalina Island, CA)Santa Catalina Island Resort Services owns and operates the Avalon Grille Restaurant located on Catalina Island, California. We have many exciting job opportunities for individuals who are friendly, outgoing and enjoy working with customers. We are seeking team oriented, positive individuals who enjoy creating the ultimate dining ...

    1. Supply Chain Analyst at NCR

      The Planner will also assist production scheduling by consolidating information of product forecast, production capacity, material availability and customers’...

    1. Restaurant General Manager

      Restaurant General ManagerHigh Volume ConceptAs customers expect more bang for their buck, we’ve been working to go above and beyond our guests’ expectations. We’re not just a restaurant; we’re a place you and your friends can gather for a great evening of food & fun. Our menu caters to all tastes and appetites, with from-scratch selections to local microbrews and spirits. We’re starting to ...

    1. HR Sr. Analyst - Workforce Planning at NCR

      With its software, hardware, and portfolio of services, NCR enables nearly 550 million transactions daily across retail, financial, travel, hospitality, telecom...

    1. Burger King Assistant Manager Position

      BURGER KING® RESTAURANT TEAM MEMBER POSITION DESCRIPTIONThis BURGER KING® Restaurant is independently owned and operated by a BURGER KING® franchisee.  JOB TITLE: Assistant Manager (AM)REPORTS TO (title): Restaurant General Manager (RGM)RATE/COMPENSATION TYPE:  HOURLY RATE   ( posted rate effective after completing of orientation period)   + MONTHLY BONUS + VACATION PAY JOB SUMMARY:The ...

    1. Tech Svcs Mktg Specialist at NCR

      Create (write and storyboard) and coordinate the production of marketing materials to include internal and external websites;...

    1. Store Supervisor  (Red Ribbon Bakeshop - Carson, CA)

      Responsible for the implementation of marketing and sales plans of the store. Directs and supervises all basic activities of store personnel to ensure customer satisfaction.For immediate hiring!With medical and dental benefits, paid vacation and sick leaves, meal and product discount privileges, 401 k, life insurance, potential for performance bonus & annual merit increase, intensive training ...

    1. Release Engineer Intern at NCR

      As an intern on the release management team, you work with software engineers to ensure our products seamlessly move from development through rollout and into...

    1. Station Attendant - Renaissance Hotels (16000LHS)

      Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance Los Angeles Airport Hotel located at 9620 Airport Blvd., Los Angeles, CA, and 90045 is currently hiring a Station Attendant. Station Attendant: Communicate any assistance needed during busy periods to the Chef to ensure optimum services. Notify manager ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    2. Director of Catering/Restaurant Operations and Sales

      PLEASE READ THOROUGHLY BEFORE APPLYING! Fast-casual restaurant that doubles as a high-end, award-winning catering venue space is looking for an experienced Director of Operations & Sales. Key responsibilities would be to grow the catering department and set proper operational standards for profitability for both divisions of the company. We are looking for a multidimensional person who ...

    3. Restaurant Management Hiring Event-MAY 4 & 6

      CALLING ALL FOOD LOVERS! Cafe Rio is growing in California, and we are having a hiring event near you! The details are below and we would love to meet with you! Click to apply, and we will reach out to you if we think you’ve got what it takes! DETAILS ON THE EVENTS-IrvineMay 49:00 AM – 4:00 PM3851-B Alton ParkwayIrvine, CA 92606Manhattan BeachMay 69:00 AM – 4:00 PM1800 Rosecrans Ave Suite ...

    4. Restaurant Manager - Retail Food Service Management

      JOIN A CLASSIC AMERICAN BRANDRestaurant management professionals, how would you like to build a fun and rewarding career with an American classic? Join our team at Steak ‘n Shake! For over 80 years, we have delighted our loyal customers with the country’s best, freshest, and tastiest quick-serve dishes – especially the original steak burger and our hand-dipped milkshakes. As we continue to ...

    5. Sous Chef

      This is the perfect opportunity for an ambitious Sous Chef striving for success! Our company is looking for a determined Sous Chef with the desire to guide our culinary team to the highest standards of excellence.Our group of restaurants originated from one of our founders’ passion for spirits. We wanted to maintain a neighborhood feel and mix it with the laid back vibe of the beach. Nearly a ...

    6. Senior Restaurant Manager

      Senior Restaurant ManagerRapidly growing Upscale Casual concept!In the past 15 years, we've been redefining what a sports bar should be in the 21st Century. Our menu isn't just limited to wings, burgers, and beer. When guests come into dine with us, they have an abundant amount of from-scratch entrees to choose from. Thirsty? We feature a selection of beer and spirits that has something for ...

    7. Manager Operations Front Desk, Housekeeping (16000ILA)

      Manager Operations Front Desk, Housekeeping and Food & Beverage (NE) It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Drivers Wanted Class A

       ~~A 24/7 Commercial/Industrial Laundry Service for Hospitality Industry COG seeks candidates with the following experience: SEEKING: Class A Drivers with experience driving 48' tractor-trailers, delivering door to door, Must have CLEAN MVR and must bring current printout at time of interview (within 2 weeks old only) Bilingual English/Spanish is needed. Clean appearance and positive attitude ...

    9. CHEF DE CUISINE

      A la carte service experienceBanquet experience in both set up and serviceScratch cooking experience, baking experience a plusPrep experience IE: dressings, soups, sauces, etc.…Inventory controls and waste managementPurchasing experience and product usage awarenessCompetency in expediting during serviceCompetency in Line cooking all stationsAbility to coordinate FOH staff as necessaryFluent ...

    10. Now Hiring Restaurant Supervisors for a Growing Company!

      Follow us on Facebook and Instagram!https://www.facebook.com/85CBakeryCafe/https://www.instagram.com/85cbakerycafe/ Position Title: Supervisor Department: OperationsStatus: Hourly; Non-Exempt; Full-timeReports to: General/Assistant ManagerQualifications:Minimum Education: High school diploma or higher required; AA/BA degree strongly preferred.Minimum Experience: One (1) year in fast food and ...

      1. Culinary Director at Sagora Senior Living

        Associates degree in hospitality management or related area. Provide knowledgeable oversight for all food production including menu-planning, purchasing, cost...

      2. Supplier Quality Engineer at NCR

        Various lead times in purchasing and production. Responsible for investigating, analyzing and correcting problems in quality, production and control at a...

      3. Loyalty Pro Technical Business Analyst at NCR

        Assist in the preparation and consultation for hardware and software recommendations for lab and production systems....

      4. Sr. Architect at The Richmond Group USA

        This group is currently seeking a strong Senior Architect to lead the design and production of multi-family and hospitality projects....

      5. Cook – Sushi at NCLH Corporation

        Passionate about hospitality and customer service driven. Responsible for mise-en-place, and food service for production area....