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  1. Licensed Realtors for Wyndham Timeshare Sales-$100k+/year at Wyndham Vacation Ownership

    Apply NOW for immediate consideration! Work for the #1 Rated and Largest Hospitality Company (Fortune Magazine)....

  2. Valet Attendants at Propark

    Previous experience in Hospitality and/or Hotel preferred. Valet Attendants- Venice, CA....

  3. Cocinero III at Waldorf Astoria Hotels & Resorts

    Ubicaciones de trabajo : La Quinta Resort & Club 49499 Eisenhower Dr La Quinta 92253 Un cocinero III de Waldorf Astoria Hotels and Resorts es

  4. PediCab Driver (PT) - Front Office at Waldorf Astoria Hotels & Resorts

    Hospitality - We're passionate about delivering exceptional guest experiences. Now - We operate with a sense of urgency and discipline....

  5. Valet - Monterey, CA at Propark

    Previous experience in Hospitality and/or Hotel environment preferred. VALETS for Luxury Hotel in Monterey, CA....

    Ads
    1. Restaurant General Manager

      A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant featuring a from-scratch kitchen using local ingredients. Our hope is everyone, including our talented staff, can continue ...

    1. High-Level Restaurant Manager at

      Now Hiring Experienced Restaurant Manager! In hospitality or business related field is preferred. High profile, high volume, fast-paced, multi-unit restaurant...

    1. Senior Restaurant Manager

      When our restaurant was created, our founders, who have created Nationwide Upscale Casual chains in the past, wanted to create a concept that they would have liked in their own backyards. The end result has been a success; our first California location has been a hit and we have since opened more stores in the state. We’ve focused our energy on giving guests not just diversity of menu items, ...

    1. Driver - Full Time at Hilton Garden Inn

      Hospitality - We're passionate about delivering exceptional guest experiences. Now - We operate with a sense of urgency and discipline....

    1. Front of the House Restaurant Manager

      We are searching for a Restaurant Manager who will be happy to contribute to the overall operations of our Manhattan Beach location!​Our group of restaurants originated from one of our founders’ passion for spirits. We wanted to maintain a neighborhood feel and mix it with the laid back vibe of the beach. Nearly a decade ago we opened our first restaurant on the beach and have since grown to ...

    1. DELIVERY DRIVERS at California Pizza Kitchen

      Delivery or Hospitality:. California Pizza Kitchen is now hiring*. A RESUME SUBMISSION THROUGH INDEED DOES NOT CONSTITUTE A COMPLETED APPLICATION TO CALIFORNIA...

    1. ENTRY LEVEL in Long Beach - Sense of Humor Required

      Please submit your resume by clicking the APPLY NOW button or for immediate consideration for the Management Trainee position CALL Jessica at 562-425-2402 and reference the ad.This is NOT a residential door to door, nursing, or call center position. OLN is currently hiring entry level individuals with a customer service & sales background for the Account Manager position. We have found that ...

    1. Sales and Customer Service - Start Now (Ref: #!#JP-101765#!#) at SLS Recruitment

      Sales and Customer Service - Start Now. WE ARE SETTING UP INTERVIEWS THIS COMING WEEK, SO APPLY NOW FOR EARLY CONSIDERATION!*....

    1. Catering Sales Manager

      We have grown from a couple units in the Midwest to become one of the most well-known (and loved) names in the restaurant industry. How have we done it? While others emphasize speed of service over quality, we’ve successfully balanced both. We feature a wide array of healthy meals that can satisfy any craving quickly. Whether it’s a quick bite to eat in the morning or catering a birthday ...

    1. Assistant Restaurant Manager at Lucille's Smokehouse Bar-B-Que

      Lucille’s Smokehouse and Bar-B-Que is now hiring Restaurants Managers with a passion to provide Southern Hospitality, Serve the Best Bar-B-Que and who will...

    1. Catering Sales Manager

      Catering Sales Manager Monday Through Friday Position - No Nights, Weekends, or Holidays!!!! We have grown from a couple units in the Midwest to become one of the most well-known (and loved) names in the restaurant industry. How have we done it? While others emphasize speed of service over quality, we’ve successfully balanced both. We feature a wide array of healthy meals that can satisfy ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Systems Engineer-Commercial Business at SAS Institute

      To qualify, applicants must be legally authorized to work in the United States, and should not require, now or in the future, sponsorship for employment visa...

    1. Store Manager

      A company is seeking some Store Managers in the Retail Food Industry with at least one year of management experience in fast food or restaurant industry. Conversational Japanese Language skill is a big plus. College degree is preferable. Basic PC skills are required including Word and Excel. This position is a full time position, exempt, with benefits. Interviews start now! Duties: ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Chief Engineer at Crowne Plaza Cabana Hotel - Palo Alto

      Our key properties currently reside in Palo Alto, serene Santa Cruz, picturesque Berkeley, and now coming-soon Portland....

    1. Restaurant Assistant Manager

      Restaurant Assistant ManagerClosed Major Holidays - No Late Night HoursFor decades, we’ve been there for all of our guests. Whether it’s a quick drink on the way to work or one of our delicious lunch items, we take care of our customers as if they were family. Our team regularly adds new menu items and looks into ways to spice up favorite items. Due to popular demand, we have started ...

    1. Chauffer/Driver at Doubletree by Hilton

      Hospitality - We're passionate about delivering exceptional guest experiences. Now - We operate with a sense of urgency and discipline....

    1. Restaurant Assistant Manager

      Restaurant Assistant ManagerNo Late Nights - Popular EmployerFor many years we’ve been there for customers shopping with us. Whether it’s a quick drink on the way to work or one of our delicious lunch items, we take care of our guests. Our team regularly adds new menu items and looks into ways to spice up favorite items. Due to popular demand, we have started expanding outside the region, ...

    1. BJ’s Restaurant and Brewhouse- LINE COOKS & PREP COOKS at BJ's Restaurant & Brewhouse

      NOW ACCEPTING APPLICATIONS! BJ’s Restaurant & Brewhouse is now accepting applications to join our Huntington Beach team!...

    1. Executive Chef

      Executive ChefUrgent NeedOur story began with a vision. The founders of our Manhattan Beach location wanted a restaurant with a casual environment, yet high quality, chef-inspired entrees along with a great selection of wine. Once we opened, we immediately exceeded our initial expectations and became a local favorite! Customers enjoy the quality of our restaurant, from the food they eat to ...

    1. General Manager, Kitchen Manager, Restaurant Managers at New Restaurant Coming to Long Beach- Mighty Kitchen

      If so, try working for the latest restaurant concept from Hofman Hospitality Group… *Mighty Kitchen*. Mighty Kitchen is privately owned and part of a growing...

    1. Senior Kitchen Manager

      Senior Kitchen Manager Fine Dining Concept Salary: $60,000 - $70,000 + benefits/bonus packages Our group of restaurants is passionate about bringing our guests unique flavors and cuisine from all around the world. We aim to provide our guests with a unique experience every time they visit. Everything on our menu is made from scratch; our Chefs pride themselves in using the freshest ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    2. HIRING PM Kitchen Line Cooks

      NOW HIRING experienced kitchen line cooks for immediate start.OPEN INTERVIEWS will be held this Monday 2/1 - Friday 2/6- 9:00am -10:30am- 3:00pm - 5pmplease bring a resume, interviews will take place on a first come first serve basisQUALIFIED APPLICANTS MUST HAVE:- 3+ years experience in a fast paced fine dining Italian kitchen- experience in all stations of the kitchen, including sauté, ...

    3. NOW HIRING CASHIERS/BARTENDERS/SERVERS/COOKS/HOST/DISWASHERS/UTILITY

      HOURLY POSITIONS AT SEALEGS, SLAPFISH, BARNEYS, THE PIE HOLE, AND PEPITA. ALL CONCESSIONS LOCATED AT LAX (TERMINAL 2)AVAILABLE POSITIONS:**CASHIERS**BARTENDERS**SERVERS**LINE COOKS**HOST/HOSTESS**DISHWASHER/UTILITYCONDITIONS OF EMPLOYMENT:SUCCESSFULLY PASS A TSA BACKGROUND CHECKLEGALLY AUTHORIZED TO WORK IN THE UNITED STATES

    4. Now Hiring All Positions! (bartenders, servers, mechanics, front desk)

      *Now Hiring for All Positions at our Bowlmor Santa Monica location... come Roll with us!**Come meet with our Hiring Managers Wednesday, January 27th , Wednesday, February 3rd, or Wednesday, February 10th from 4:30-6:30 p.m. for a guaranteed interview!**Bowlmor Santa Monica **234 Pico Blvd.**Santa Monica, CA 90405 *Welcome to Bowlmor—and prepare to scrap everything you thought bowling could ...

    5. Executive Kitchen Manager

      Salary: $55,000 - $65,000 based on previous experience + benefits & bonus packages A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant featuring a from-scratch kitchen using ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Restaurant General Manager - New Store Opening

      Salary: $65,000 - $75,000 based on previous background + bonus and benefits packages A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant featuring a from-scratch using local ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    7. Director of Operations

      Salary: $100,000 - $140,000 + benefits/bonus Across Southern California, our restaurants have become synonymous with quality. Everything on our menu is fresh; nothing from the freezer or microwave here! Guests flock to our stores because they know they can count on us for outstanding food for the entire family. Our first restaurant opened in the Los Angeles area 30 years ago and we’ve ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Executive Chef

      Executive Chef Fine Dining Our group of restaurants is passionate about bringing our guests unique flavors and cuisine from all around the world. We aim to provide our guests with a unique experience every time they visit. Everything on our menu is made from scratch; our Chefs pride themselves in using the freshest ingredients to accentuate our diverse menu. On top of our delicious menu, we ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    9. Restaurant General Manager - Lancaster

      Restaurant General Manager Popular Casual Dining Concept Since we first opened up our doors, we have become an integral part of the community and embraced our guests. Our goal has been to provide great food in a casual atmosphere. We started out as a local favorite in the southwest however over the years we have kept growing (and growing) and are now one of the biggest and most beloved names ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Restaurant General Manager

      Restaurant General Manager Fast Casual - Unlimited Growth Potential Our goal when we opened was to give our guests the option to create unique combinations for their entrees. While other companies have pre-made recipes, we allow our guests to come up with their own favorite combos and watch it be cooked in front of their eyes! With quality side and from-scratch bread, we’ve become an instant ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

      1. Valets - Palo Alto, CA at Propark

        Previous experience in Hospitality and/or Hotel environment preferred. Valets for Hotels in Palo Alto, CA....

      2. Dari Interpreters at LanguageLine Solutions

        LanguageLine is now accepting applications for remote, telephonic Dari interpreters at different levels of expertise:....

      3. Arabic Interpreters at LanguageLine Solutions

        LanguageLine is now accepting applications for work at home Arabic interpreters. Healthcare, Government, Insurance, Financial, Utilities, Travel & Hospitality,...

      4. Hotel Valet at Ace Parking Management, Inc.

        Come join the finest team of hospitality professionals in the Los Angeles area! Ace Parking Management, Inc.*....

      5. Complimentary Breakfast Attendant at Embassy Suites

        Hospitality - We're passionate about delivering exceptional guest experiences. Now - We operate with a sense of urgency and discipline....