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manager in Los Angeles

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  1. Restaurant Manager

    After thirty years in the business, The Serving Spoon is still serving up some of the tastiest Southern cooking in the Southland.  Become a part of our extended family through the trust and relationships we build with each other, our customers, and our communities. Your talents and our vision combined will provide opportunities that will promote your individual development and the teams continued success. The Restaurant Manager has the overall responsibility for directing the daily operations of the ...

  2. GENERAL MANAGER -  Casual - Full Service

    We are now hiring an experienced GENERAL MANAGER for our national branded restaurant!   Excellent growth Opportunities...   Qualifications: • Impeccable hospitality and guest relations skills • Strong floor management presence • Polished image and communication skills • Assertive leadership skills • 3+ yrs of Management experience in a high volume, full service restaurant   Benefits & Compensation: Excellent base salary and bonus opportunity 401K progam Broad choice of health care ...

  3. Assistant Manager

    Urban Table is a new Café and Retail food shop in Belmont Shore, creating scratch-made food in a family run environment.  Successful candidates should have 3-5 years managerial or supervisory experience providing warm and friendly customer service.  This is a great position for someone passionate about food, who loves working with people, and is genuinely outgoing and friendly.   Daily duties include, but aren't limited to:  Opening and/or closing the store, interacting with customers and ...

  4. Kitchen Manager

    Urban Table is a new Café and Retail food shop in Belmont Shore, creating scratch-made food in a family run environment.  Successful candidates should have 3-5 years experience managing a busy kitchen with strong, compassionate leadership and a dedication to producing consistently high quality food. Our menu is varied, so a wide range of cooking skills are necessary.  The position requires ordering and scheduling duties as well as daily line production.  

  5. Upscale Food & Wine Restaurant Manager

     We are a high-end restaurant in Westlake Village seeking a passionate hospitality expert with a drive for perfection and a love for wine fines and incredible food.   RESPONSIBILITIES Achieves restaurant operational objectives by contributing information and recommendations to strategic plans and reviews Able to implement production, productivity, quality, and customer-service standards; resolving problems; completing audits; identifying trends; determining system improvements; implementing ...

  6. Restaurant Manager Needed

    Rice Garden is looking for Manager in Los Angeles area. We are looking for person who ispassionate about hands-on cooking, customer service, and excellent food quality to assist in running the operations of our restaurants. Responsibilities: - Responsible for providing excellent food quality, guest service, crews friendliness, and restaurant cleanliness. - Provide the highest level of customer service quality at all times. - Responsible for the store crews, which includes training, coaching and ...

  7. General Manager - Fast Growing Company

    Salary: $65,000 - $75,000 based on experience + outstanding benefits/bonus packages Restaurant General Manager needed in Santa Monica! In the 30+ years we’ve been open, taking care of each guest that walks through our doors has been our #1 priority. Over time we’ve expanded both our drinks menu and our food menu to keep up with our guests evolving tastes. Whether it’s for drinks after work or to catch the big game, we aim to ensure everyone is having a good time. We have expanded over the past ...

  8. Assistant Manager

    National Quick Service Restaurant chain looking for Shift Leaders/Assistant Managers. We are a successful, growing franchisee of national QSR, and have Shift Leader/Assistant Manager openings in our Lancaster restaurant. Our organization focuses its attention on our employees and customers, and we recognize that our customers’ experience will never exceed that of our employees. Responsibilities include managing front of the house and back of the house operations. We invite service-oriented ...

  9. Assistant General Manager w/Union Exp.

    A highly reputable and stable company that provides a service to customers at Los Angeles International Airport is actively seeking to hire an Assistant General Manager. This an excellent career opportunity, employees are rewarded based on performance not tenure. Candidate must have a 4 year college degree, high standards, supervisory and cash control experience, team builder, experience with electrical/mechanical systems, physically fit, high energy, relationship builder, leader, mentor and team ...

  10. Restaurant Kitchen Manager - Growing Concept

    Our goal has been to provide our guests with fresh, high quality food that will not only fill them up, but is nutritious as well. In the past couple years we have rapidly become one of the favorite spots in the region to grab a healthy meal. All of our entrees are made to order, utilizing local products and putting our own unique twists to it. We have quickly become one of the best employers in the region as well; we offer outstanding quality of life and rapid room for advancement. At this time we ...

  11. General Manager - Urgent Need

    Salary: $65,000 - $75,000 based on experience + outstanding benefits/bonus packages Restaurant General Manager needed in Whittier! In the 30+ years we’ve been open, taking care of each guest that walks through our doors has been our #1 priority. Over time we’ve expanded both our drinks menu and our food menu to keep up with our guests evolving tastes. Whether it’s for drinks after work or to catch the big game, we aim to ensure everyone is having a good time. We have expanded over the past couple ...

  12. Restaurant Manager

    Senior Restaurant Manager $50,000 to $60,000 Base Salary +Aggressive Bonus Program +Strong Benefit Package +Paid Vacation +Growing Company - Room for Advancement ________________________________________ We are looking for 2 Senior Restaurant Manager candidates for this National Casual Dining Restaurant Company. This company has 30 restaurants in Southern California. They are seeing sales increases, and want to add talented managers to their team for upcoming growth. 3 New Restaurants have ...

  13. Restaurant General Manager Needed

    For years we have been introducing our customers to new and innovative dishes which have instantly become favorites. Our Chef's focus on innovation and we strive to push our culinary skills to deliver the best meals you can find on the town. Every restaurant we've opened up has become an instant hit among guests and critics alike. Because of our success, we're starting open up more restaurants and bring high quality dishes to new cities. We currently have an urgent need for a Restaurant General ...

  14. Restaurant General Manager - New Store Opening

    Salary: $60,000 - $65,000 based on experience + outstanding benefits/bonus packages Restaurant General Manager needed in Downtown Los Angeles! Looking for a place that’s proud of the food they serve? With locations across the city, we show off our dedication to providing our guests with the freshest meals they can get when going out. With a diverse array of from-scratch food along with a unique selection of craft beer and spirits, we have something for everyone. Wherever we have opened up, we've ...

  15. Restaurant Manager - New Store Opening

    Salary: $45,000 - $50,000 based on experience + outstanding benefits/bonus packages Restaurant Manager needed in Downtown Los Angeles! Looking for a place that’s proud of the food they serve? With locations across the city, we show off our dedication to providing our guests with the freshest meals they can get when going out. With a diverse array of from-scratch food along with a unique selection of craft beer and spirits, we have something for everyone. Wherever we have opened up, we've become an ...

  16. Corporate Training Kitchen Manager

    The key to our success is sticking to the basics; we know what our customers want and strive to provide them with a great meal, made fresh in front of their eyes. Our goal is to not just live up to expectations, but to exceed them. We've done an outstanding job thus far, as our menu has been nationally ranked as one of the best in the business. On top of that, we have been recognized as one of the fastest growing and most exciting concepts in the entire restaurant industry! At this time we are ...

  17. General Manager - New Store Opening

    For over a decade, our restaurants have changed the way you’ve experienced upscale dining. We’ve been raising the bar on outstanding guest service and culinary innovation. Our extensive menu features an array of favorites with our Chef’s own twist to it. Since our doors first opened, we have become the perfect spot for just about any occasion, from after work drinks to anniversary dinners. We also have private party rooms available if you’re looking to come celebrate a special occasion with us. At ...

  18. Restaurant General Manager - New Need

    For several decades our restaurants have been trendsetters in the Casual Dining industry. We have growing from a couple local favorites into operating hundreds of stores across the United States. The key to our success over the years has been our dedication to quality. While other chains have lost sight of that to cut costs, we understand what our guests look for when choosing to dine out and make sure every meal is crafted perfectly. With new menu items added and a diverse selection of spirits to ...

  19. Foodservice Sales & Marketing Manager-- Premium Beef (Southern CA)

    Foodservice Sales & Marketing Manager-- Premium Beef (Southern CA)     based in Southern CA; work from home-office BS/BA is a plus;5+ years red meat sales experience (Foodservice) required Will develop the Southern CA market (Los Angeles to San Diego) Must Have: Experience selling into High-end, white table cloth restaurants and steak houses and regional chains focused on quality and differentiation Great opportunity to join an industry leader in high-quality branded beef holding elite status ...

  20. Restaurant General Manager

    Salary: $90,000 - $100,000 General Manager needed in Los Angeles! For over a decade, our restaurants have changed the way you've experienced upscale dining. We've been raising the bar on outstanding guest service and culinary innovation. Our extensive menu features an array of favorites with our Chef's own twist to it. Since our doors first opened, we have become the perfect spot for just about any occasion, from after work drinks to anniversary dinners. We also have private party rooms available ...

  21. Restaurant Managers- Now Interviewing

    Bonefish Grill is now interviewing Restaurant Managers for our Northridge location. This includes all facets of restaurant operations. As a member of the 3+ member management team, the Manager, with limited supervision, is responsible for the daily operations of the bar, host, servers team, including restaurant appearance and presentation, customer experience, professional leadership and direction to all employees including assisting with back-of-the-house in addition to managing P&L cost centers for ...

  22. Restaurant Manager

    Restaurant Manager We have a opening for a results-driven Restaurant Manager in a fast-paced restaurant environment. If you are searching for a challenging and rewarding career in restaurant management than this opportunity is right for you.. Must be able to work various shifts per week and be available weekdays and weekends. Must have 2 or more years experience. Must have a high school diploma or equivalent. Be authorized to work in the United States. Must have reliable transportation. ...

  23. Front Desk Manager

    Position: Front Desk Manager Reporting to: Rooms Division Manager Summary of Position: Responsible for working with the Rooms Division Manager in overseeing all aspects of the Front Office.   Essential Functions: Supervise staff and ensure that all work procedures are in accordance with established policies and practices of the Company. Work with the Rooms Division Manager in overseeing daily operations of the Department, including staff. Manage staff in all aspects including, recruiting, ...

  24. Bar Manager Needed

    While other companies tend to stick to the script, we’re not afraid to challenge our guests’ taste buds. Our restaurants put a spin on the classics, infusing them with different styles and flavors. You don’t have to worry about everything coming out of the freezer; everything on our menu is made from scratch. We strive to give our guests quality, from the food to the atmosphere at our locations. With an extensive spirits menu, we ensure the good times keep coming. With over a dozen locations and ...