eBay Classifieds » All ads » Jobs » Hospitality » 

kitchen manager in Los Angeles

(1-17 of 17 ads)
View as:
Categories
  1. Line Cook at BL Restaurant Operations

     Check with Kitchen Manager/ Manager for all specials. Assist others in closing the kitchen.  Knowledge of basic restaurant hospitality and fully engaged,...

  2. Restaurant Manager at Panda Express

    We offer all full time Managers:. Or equivalent experience for the General Manager position. College degree in Hospitality, Food Service, Business or equivalent...

  3. Assistant General Manager at Modern American Restaurant

    The ideal person will live and breathe hospitality and have a true passion for the hospitality industry! Preferably in a chef-driven, scratch kitchen concept....

  4. General Manager/Executive Chef at The Carving Board

    The Carving Board is looking for GM/Executive Kitchen Managers. The Executive Kitchen Managers responsibilities include but are not limited to:....

  5. Manager/Supervisor (Floor Manager) at BMRS

    Qualified Managers must have prior full-service restaurant management/supervision experience, preferably in a chef-driven, scratch kitchen concept....

    Ads
    1. Service Manager for Modern Scratch Kitchen Restaurant!

      This is a popular Westside hotspot looking for a Service Manager to join the team!Details about the restaurant: Full service, chef driven, charming modern decor, scratch kitchen, beer and wine, amazing wine list, amazing already established Los Angeles based restaurant group!Qualified Service Managers must have prior full-service restaurant management/supervision experience, preferably in a ...

    1. Receptionist/Office Clerk at Staffing Now

      Become part of an industry-leading revenue management solutions company in the global hospitality and travel industry....

    1. Assistant Kitchen Manager

      We are seeking an Assistant Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food.Responsibilities:Oversee the daily operation of food service staffMonitor quality of products and services producedAdjust daily schedule for shift personnel to ensure optimal efficiencyManage inventory of ingredients and ...

    1. Pantry Production at Guckenheimer

      Food Service Manager or Chef. Culinary School or Hospitality certification or work equivalent. We have the perfect kitchen to launch or further your career....

    1. Kitchen Manager Wanted for Urth Caffe Los Angeles Area

      Looking for a fast, dependable MANAGER to join our Kitchen team. KITCHEN MANAGER RESPONSIBILITIES Effective management leadership skills and management work processes lead to outstanding cafe operating, human resource, food and beverage, financial and repairs and maintenance results. MANAGEMENT LEADERSHIP SKILLS • Takes the management leader position by defining responsibilities, authority ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Catering & Special Events Sales Manager - Los Angeles at Greenleaf Gourmet Chopshop

      Including working with restaurant managers to source event staffing, organizing walk-throughs, tastings, and coordinating outside services....

    1. Kitchen Manager

       Kitchen Manager Overview:This is a unique opportunity for the right candidate. We are an established restaurant with a loyal following; The Kitchen manager will have a direct impact on future rebuilding, development, and implementation of a new in-house menu and catering menu, which will be a top priority of Soda Pop’s this Fall. The Kitchen Manager will have direct involvement in this ...

    1. Hotel General Manager- Orlando at American Cruise Lines

      Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

    1. Restaurant Kitchen Manager

      We've expanded our menu to meet our customers growing tastes and expectations. In the process, we've revamped and upgraded our kitchens in order to produce the variety of unique dishes featured on our menu. Featuring a scratch kitchen, and classic American fare, this restaurant has added a unique twist; our Guests build their order using proprietary, interactive software. With 4 locations ...

    1. Hotel General Manager at American Cruise Lines

      Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

    1. Restaurant Kitchen Manager

      Restaurant Kitchen ManagerRapidly growing Southern California conceptWe’ve become a legendary name in the Southern California market. We’re a Café featuring an array of baked goods, cakes, a coffee bar, and more! Though we have several locations, each of our stores is unique to the community they are situated in. With the amount of volume we do per year, we’re on the lookout for individuals ...

    1. Hotel General Manager- Denver at American Cruise Lines

      Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

    1. Restaurant Manager/Kitchen Manager

      Experienced Restaurant Manager needed for a highly revered industry leader. Candidates must have a passion for guest service and drive for achieving results. Restaurant Managers with a minimum of 2 years in a similar position will be considered and we prefer experience in a concept with strong sales. This is an exciting and dynamic concept looking for exceptional leadership. The position is ...

    1. Business Development Consultant- Hospitality at NCR

      Business Development Consultant- Hospitality. Knowledge of the hospitality industry. Assist Account Support Manager in transitions as needed;...

    1. Kitchen Manager - Restaurant

      URTH CAFFE Looking for a fast, dependable MANAGER to join our Kitchen team in our different locations.KITCHEN MANAGERRESPONSIBILITIESEffective management leadership skills and management work processes lead to outstanding cafe operating, human resource, food and beverage, financial and repairs and maintenance results.MANAGEMENT LEADERSHIP SKILLS• Takes the management leader position by ...

    1. Food & Beverage Director at The Pacific Club

      This senior level position works closely with and reports to the General Manager. Oversee high standards of appearance, hospitality, service, and cleanliness of...

    1. Head Chef (Corporate Kitchen Manager)

      Great Opportunity for a passionate Culinary Professional. Passages Addiction Treatment Centers is recruiting for a Head Chef for our Ventura facility. As the most renowned treatment center in the country, and accredited by TJC, Passages offers our clients a holistic approach to treatment that assists our clients maintain sobriety. The Head Chef is a highly important and integral part of the ...

    1. Executive Chef at Buca di Beppo - Encino

      Full Service Kitchen:. With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship and...

    1. Senior Kitchen Manager

      Our group of restaurants is passionate about bringing our guests unique flavors and cuisine from all around the world. We aim to provide our guests with a unique experience every time they visit. Everything on our menu is made from scratch; our Chefs pride themselves in using the freshest ingredients to accentuate our diverse menu. On top of our delicious menu, we feature an extensive bar and ...

    1. Restaurant Manager at Stonefire Grill Restaurants

      O You are excellent at communicating clearly with guests, other managers, kitchen and dining room personnel. WHAT MAKES OUR MANAGERS UNIQUE?...

    1. Kitchen Manager

      Levity Live Comedy Club and Copper Blues Rock Pub have an immediate opening for a Kitchen Manager for our venue opening at the Collection. The venue is a combination Comedy Club and Restaurant. LEG Live owns-&-operates the largest network of comedy venues in the U.S., including the Improv and Levity Live comedy brands.Copper Blues is continuing to reformat the definition of what a Rock Pub ...

    2. Restaurant Kitchen Manager

      Restaurant Kitchen ManagerNew Store Opening - Industry LeaderSince our first restaurant opened up nearly 25 years ago, our loyal customers have been able to count on us for freshness. Whether it’s the beer we serve or the from-scratch entrees that come out of our kitchen, we aim to give our guests high quality meals that the entire family can enjoy.  We have earned our success by valuing our ...

    3. Restaurant Kitchen Manager

      Restaurant Kitchen ManagerCasual Theme - New Store OpeningWe’ve been recognized by our peers as one of the most promising casual concepts growing across America. Everywhere we have opened up stores, we’ve immediately become a favorite gathering place for the after work crowd, family gatherings, and catching the big game. We feature a wide array of unique cocktails and an extensive selection ...

    4. Executive Kitchen Manager

      Salary: $55,000 - $65,000 based on previous experience + benefits & bonus packages A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant featuring a from-scratch kitchen using ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Executive Kitchen Manager

      Executive Kitchen ManagerNew Store Opening in Thousand Oaks!A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant featuring a from-scratch kitchen using local ingredients. Our ...

    6. Kitchen Manager

      Responsible for all kitchen functions, including but not limited to food purchasing, receiving, preparation and maintenance of quality standards, safety, sanitation and cleanliness. The Kitchen Manager is responsible for the training of employees in connection with purchasing, receiving, preparation and maintenance of quality standards, safety, sanitation and cleanliness. Duties & ...

    7. Kitchen Manager

       Kitchen (Culinary) ManagersThe Kitchen (Culinary) Manager, with limited supervision, is responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary personnel by ensuring that all recipes,  food preparations and presentations meet the restaurant's specifications and commitment to quality.  In addition, the Kitchen (Culinary) Manager ...

      1. Restaurant Management Training Program at Hillstone Restaurant Group

        Outstanding graduates of our training program can earn the General Manager title in just a few years, and many General Managers in our company earn over $250K...

      2. Restaurant Management and Culinary Management at Hillstone Restaurant Group

        Outstanding graduates of our training program can earn the General Manager title in just a few years, and many General Managers in our company earn over $200K...

      3. Restaurant Management and Culinary Management Training Program at Hillstone Restaurant Group

        Outstanding graduates of our training program can earn the General Manager title in just a few years, and many General Managers in our company earn over $200K...

      4. Special Event Logistics Coordinator at Hillcrest Country Club

        Warm and friendly personality with enthusiasm and passion for the hospitality industry. Food & Beverage and Catering Director, Senior Event Manager, Directors...

      5. Hiring Managers, Kitchen staff, bar staff, servers and host(ess) at Mi Cielo Restaurant and Lounge

        Positions available – General Manager, Assistant Manager, Bar Manager, and Chef Manager. Passionate about food, enthusiastic about hospitality and eager for a...