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kitchen manager in Los Angeles

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  1. Sous Chef/Kitchen Manager at Saddle Ranch Chop House (Universal)

    True passion for food and hospitality. Willing to manage the kitchen with a "hands on" approach. Sous Chef Compensation is 50K to 60K depending on experience,...

  2. Executive Chef at Tommy Bahama

    Responsible for achieving or exceeding kitchen financial expectations (i.e. Manage upkeep of physical restaurant in partnership with the General Manager....

  3. Restaurant Kitchen Manager at Lone Star Steakhouse

    1-2 years restaurant management experience as a Manager, Kitchen Manager or Lead role. The Lone Star Steakhouse Restaurant Kitchen Manager is responsible for...

  4. Assistant Restaurant Manager at Lucille's Smokehouse Bar-B-Que

    Front of house restaurant manager food service management food dining eatery restaurant kitchen Lucilles ARM FOH BOH Assistant Restaurant Managers Assistant...

  5. Line Cook at Paley.

    Knowledge of kitchen operations and production. Inform the managers of supplies that need to be requisitioned. He/She will also help a Japanese speaking chef to...

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    1. Restaurant General Manager

      A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant featuring a from-scratch kitchen using local ingredients. Our hope is everyone, including our talented staff, can continue ...

    1. Commercial Refrigeration and Commercial Kitchen Technician at Ecolab

      Partner with restaurant and hospitality managers to offer comprehensive service solutions for commercial cooking, refrigeration, warewashing, and other...

    1. Restaurant Manager & Team Interview Day - 02/09

      Interview Day InformationCome join us for an Interview onTuesday, February 9 from 2 pm – 5 pmat the Panda Express located at:2086 S. Atlantic Blvd.Monterey Park, CA 91754Store Phone Number: (323) 728-8008 Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an ...

    1. Assistant Lodge Manager at Appalachian Mountain Club

      Responsibilities in collaboration with the Lodge Manager & MWI Facilities Manager :. Experience in facility management, hospitality services, or related...

    1. Steward - Renaissance Los Angeles Airport Hotel (160006SE)

      Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance Los Angeles Airport Hotel located at 9620 Airport Blvd., Los Angeles, CA, and 90045 is currently hiring a Steward. Steward: Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Food & Beverage Manager at Royal Caribbean Cruises Ltd.

      Food & Beverage Manager. Join our team as Food & Beverage Manager. Bachelor’s degree in hospitality management, business administration or related field from an...

    1. Cook - Renaissance Los Angeles Airport Hotel (160006SC)

      Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance Los Angeles Airport Hotel located at 9620 Airport Blvd., Los Angeles, CA, and 90045 is currently hiring a Cook. Cook: Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

    1. Food Server

      Not your average restaurant here....Blue Cow is an upscale, full-service New-American restaurant serving innovative sandwiches, seasonal cocktails, craft beers, small plates and entrees that showcase local farming and artisan products, inspired by taking the approachable and giving it a modern interpretation.Blue Cow Kitchen and Bar is seeking experienced Food Servers.2 years of full service ...

    1. Cook at Guckenheimer

      Food Service Manager or Chef. Culinary School or Hospitality certification or work equivalent. Must be able to correctly and safely use standards kitchen...

    1. Banquet Server - Shared Unit L.A. LIVE CY (16000693)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Shared Unit L.A. LIVE CY, located at 901 West Olympic ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Barista at Wendy's.

      Provide genuine hospitality to all Guests. O Refer Guest accidents to a Manager. O Notify a Manager of all Guest complaints....

    1. Kitchen Manager - Restaurant

      Looking for a fast, dependable MANAGER to join our Kitchen team.KITCHEN MANAGERRESPONSIBILITIESEffective management leadership skills and management work processes lead to outstanding cafe operating, human resource, food and beverage, financial and repairs and maintenance results.MANAGEMENT LEADERSHIP SKILLS• Takes the management leader position by defining responsibilities, authority, ...

    1. Oven Cook at Wendy's.

      Provide genuine hospitality to all Guests. Notify a Manager of all Guest complaints. Participate in Quality Assurance checks with Manager by preparing menu...

    1. Store Manager

      A company is seeking some Store Managers in the Retail Food Industry with at least one year of management experience in fast food or restaurant industry. Conversational Japanese Language skill is a big plus. College degree is preferable. Basic PC skills are required including Word and Excel. This position is a full time position, exempt, with benefits. Interviews start now! Duties: ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Dining Room Specialist at Wendy's.

      Provide genuine hospitality to all Guests. O Refer Guest accidents to a Manager. O Notify a Manager of all Guest complaints....

    1. General Manager

      The General Manager (GM) is responsible for directing, promoting, and coordinating the operations of Air Culinaire Worldwide in a manner consistent with company policy and procedures to optimize the company’s market share and profitability. The GM will work collaboratively with ACW staff members to achieve ACW’s mission and goals. The GM will provide guidance, direction, and support for their ...

    1. Expeditor at Wendy's.

      Provide genuine hospitality to all Guests. Notify a Manager of all Guest complaints. Assistants, Cashiers, and Managers to keep the flow of orders moving....

    1. James Republic Cook - Courtyard Long Beach Downtown (1600063R)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Courtyard Long Beach Downtown, located at 500 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Pantry Cook at Wendy's.

      Provide genuine hospitality to all Guests. Notify a Manager of all Guest complaints. Participate in Quality Assurance checks with Manager by preparing menu...

    1. Senior Kitchen Manager

      Senior Kitchen Manager Fine Dining Concept Salary: $60,000 - $70,000 + benefits/bonus packages Our group of restaurants is passionate about bringing our guests unique flavors and cuisine from all around the world. We aim to provide our guests with a unique experience every time they visit. Everything on our menu is made from scratch; our Chefs pride themselves in using the freshest ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    2. Floor Manager - Fine Dining Concept

      *Floor Manager – Beverly Hills, CAImmediate opportunity for a skilled Floor Manager with one of the most beautiful restaurants in Beverly Hills! Looking for a professional whom wants to be part of a premier dining experience with a high volume upscale/fine dining restaurant, with a scratch kitchen concept. This exciting opportunity for the right manager offers great training, great ...

    3. Dishwasher Utility

      As a complete managed dining services company, CulinArt Group manages dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of re creation/leisure destinations across the country.We are currently seeking energetic self-motivated Porter/Utility/Dishwashers for our Rancho ...

    4. Restaurant Manager & Team Interview Days - 02/08

      Interview Day InformationCome join us for an Interview onMonday, February 8 from 2pm-5pmat the Panda Express located at:218 S Lake AvePasadena, CA 91101Store Phone Number: (626) 796-7710 Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where ...

    5. General Managers and Managers Needed

      Growing compay seeks top Hospitality talent. This is a hands-on with complete responsibility for all restaurant-related functions, systems and operations. You will perform operational duties, supervise the management team and teammates activate and ensure overall integrity of the restaurant. You will be actively involved in achieving exceptional guest service, building sales and providing ...

    6. Commissary Operations Manager- Unique Opportunity

      Unique Opportunity to join a Food Delivery Startup that is well funded.Looking for a highly motivated individual that has both culinary experience (went to culinary school or cooked in a professional kitchen) as well as a masters degree in business.Put your business and culinary skills to work to build a business.ID: 1913

    7. Restaurant Manager & Team Interview Day - 02/11

      Interview Day InformationCome join us for an Interview onThursday, February 11 from 2 PM - 5 PMat the Panda Express located at:20515 Devonshire St.Chatsworth, CA 91311Store Phone Number: (818) 718-0380 Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE!At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an ...

    8. Restaurant Managers

      Looking for FOH and BOH Restaurant Managers for a high volume full service restaurant. We take great pride in our ability and passion for hiring the right people.  We will invest in your training and development and and matters important to keeping our Management team happy.   We are always open to individuals that have the passion and commitment to improve.FOH - Managers requirements: Two to ...

    9. Line Cooks and Dishwashers Needed - Lawry's The Prime Rib

      We are seeking confident, energetic, enthusiastic individuals to join our team! If you are passionate about food and want to learn more about this excellent opportunity to advance your culinary career and join a winning team, we encourage you to apply!We are hiring for the following positions: Line Cooks and Dishwashers.Line Cook Qualifications: -2+ years experience in a high volume kitchen ...

    10. Line Cooks and Helpers

      Job DescriptionEnsure guests have a favorable and authentic experience. Cook specialty foods, while under pressure to prepare meals quickly. Dining is a cooked to order, create your own Asian bowl concept. We have several positions available for Line Cooks and Helpers, working at the Food Court in Loyola Marymount University!Job Duties• Wash, cut, measure, prepare and cook food as ordered• ...

      1. DELIVERY DRIVERS at California Pizza Kitchen

        Delivery or Hospitality:. Servers, Bartenders, Food Runners, Managers, Dining Room Shift Leaders, Kitchen Shift Leaders....

      2. Restaurant Management Training Program at Hillstone Restaurant Group

        Outstanding graduates of our training program can earn the General Manager title in just a few years, and many General Managers in our company earn over $200K...

      3. General Manager, Kitchen Manager, Restaurant Managers at New Restaurant Coming to Long Beach- Mighty Kitchen

        Mighty Kitchen is now hiring General Managers, Restaurants Managers and Kitchen Managers with a passion for comfort food and a scratch bar both done with...

      4. Assistant Restaurant Kitchen Manager at Lucille's Smokehouse Bar-B-Que

        As an Assistant Kitchen Manager at Lucille’s, you will enjoy:. Front of house restaurant manager food service management food dining eatery restaurant kitchen...

      5. Dining Room Manager at The Pacific Club

        Coordinate with accuracy food service between kitchen and dining staff. This individual is required to act as Manager on Duty in absence of the Food & Beverage...