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hospitality in Los Angeles

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  1. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    Churrasqueiros, Churrasquiero, Gaucho, Brazilian Hospitality, Brazilian Steakhouse, Brazilian Restaurant Server / Chef, Churrascaria, Rodizio, Gaucho's, gaúchos...

  2. Restaurant Manager at P.F. Chang's

    When you take charge as a Restaurant Manager you are responsible for the selection, development and performance of the front of house hospitality staff....

  3. Lighting Designer at CLI Industries

    Knows Lighting manufacturers, brands and settings for retail, hospitality and commercial settings. We are looking for another lighting designer to join our LA...

  4. Assistant Manager - Market/Cafe at Santa Monica Seafood

    Santa Monica Seafood has an immediate opening for a full time Assistant Manager at our Retail Market and Café located in Santa Monica, CA. The Assistant

  5. Restaurant Manager- LAX- Wolf Gang Pucks at Delaware North

    Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

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    1. Restaurant Managers - Simi Valley

      JOB RESPONSIBILITIES:The Restaurant Manager helps coordinate dine-in theater operations to achieve Studio Movie Grill’s goals. The Restaurant Managers also supports the management team by communicating expectations to all associates in a professional and safe work environment. Responsibilities include, but are not limited to:Ensuring that associates satisfy all Studio Movie Grill guest ...

    1. Outside Sales Representative at Auto-Chlor System

      Our most successful Account Executives conduct daily face-to-face colds calls to targeted prospects in the restaurant, hospitality, and independent living...

    1. Bar Manager

      Our property has a rich history in the Los Angeles area. We're a private, members only club which features sweeping and picturesque views of the ocean. Our property has delivered high class, signature service to our guests for any occasion, such as Weddings, Anniversaries, Fundraisers, etc. The passion our staff has for hospitality along with the eye on quality has been the recipe for success ...

    1. Restaurant Manager at Fishbar

      Restaurant or Hospitality Industry:. Minimum 3+ years in food service and/or hospitality industry*. Years of Experience:....

    1. Director of Banquets

      Our property has a rich history in the Los Angeles area. We're a private, members only club which features sweeping and picturesque views of the ocean. Our property has delivered high class, signature service to our guests for any occasion, such as Weddings, Anniversaries, Fundraisers, etc. The passion our staff has for hospitality along with the eye on quality has been the recipe for success ...

    1. Account Executive B2B Sales - Montebello, Los Angeles, Hollywood at Orkin - Pacific Division

      We provide the most accurate, comprehensive and efficient management services for the hospitality, food services, industrial, retail and institutional markets....

    1. Director of Banquets

      Our property has a rich history in the Los Angeles area. We're a private, members only club which features sweeping and picturesque views of the ocean. Our property has delivered high class, signature service to our guests for any occasion, such as Weddings, Anniversaries, Fundraisers, etc. The passion our staff has for hospitality along with the eye on quality has been the recipe for success ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. General Manager (GM) - QSR at Yoshinoya

      You will oversee hiring, training, hospitality, operational execution, quality control, safety, and P & L management. YOSHINOYA IS LOOKING FOR LEADERS!*....

    1. Bar Manager

      Our proper has a rich history in the Los Angeles area. We're a private, members only club which features sweeping and picturesque views of the ocean. Our property has delivered high class, signature service to our guests for any occasion, such as Weddings, Anniversaries, Fundraisers, etc. The passion our staff has for hospitality along with the eye on quality has been the recipe for success ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Business Development Leader, Retail and Hospitality at DLR Group

      You will use your networks and relationship building skills to identify, qualify, and establish professional relationships with prospective clients in Retail...

    1. ENTRY LEVEL in Long Beach - Sense of Humor Required

      Please submit your resume by clicking the APPLY NOW button or for immediate consideration for the Management Trainee position CALL Jessica at 562-425-2402 and reference the ad.This is NOT a residential door to door, nursing, or call center position. OLN is currently hiring entry level individuals with a customer service & sales background for the Account Manager position. We have found that ...

    1. Sales Development Manager, Pest at Ecolab

      Around the world businesses in foodservice, food processing, hospitality, healthcare, industrial, and oil and gas markets choose Ecolab products and services to...

    1. Restaurant Management

      PRIDE, PASSION, EXCELLENCE—this is what’s helped us stay #1 and we've set our sights on expanding. Come join our team and see what it's like to run a real fresh, made from scratch, restaurant concept. Show us your culinary chops and restaurant management skills and we'll show you a very tasty tomorrow. Come grow with us...we dare you!What We're Looking For:Restaurant Leader - this isn't your ...

    1. JOB FAIR - Restaurant Associates & Shift Leaders at Dunkin Donuts, South Orange County, Irvine, Ca.

      Precision Hospitality & Development, a franchisee of Dunkin Donuts, is opening several new restaurants in South Orange County*....

    1. Server, Bartender, or Restaurant Experience Preferred

      Welcome to the fastest growing company in the valley!Our firm is Southern California’s leader in third-party sales and marketing. Our Fortune 500 clients hire us to increase their commercial market share in order to build long-term revenue. We do this by taking the time to meet with each customer first before presenting uniquely customized options.We've found that professionals with ...

    1. Room Chef / Sous Chef at SOW HOUSE

      Due to nature of the hospitality industry, employees are required to work varying schedules, including holidays, to accommodate the business and demands of the...

    1. Catering Sales Manager

      We have grown from a couple units in the Midwest to become one of the most well-known (and loved) names in the restaurant industry. How have we done it? While others emphasize speed of service over quality, we’ve successfully balanced both. We feature a wide array of healthy meals that can satisfy any craving quickly. Whether it’s a quick bite to eat in the morning or catering a birthday ...

    1. Inbound Service BDC Coordinator at Penske Automotive Group Orange County

      Automotive and/or hospitality experience preferred, not mandatory. Inbound Service BDC Coordinator....

    1. Catering Sales Manager

      Catering Sales Manager Monday Through Friday Position - No Nights, Weekends, or Holidays!!!! We have grown from a couple units in the Midwest to become one of the most well-known (and loved) names in the restaurant industry. How have we done it? While others emphasize speed of service over quality, we’ve successfully balanced both. We feature a wide array of healthy meals that can satisfy ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Restaurant Manager at Olive Pit Grill

      Standards for hospitality, service and cleanliness. Our vision is to make Olive Pit Grill the workplace of choice by attracting and retaining the brightest and...

    1. Restaurant Assistant Manager

      Restaurant Assistant ManagerClosed Major Holidays - No Late Night HoursFor decades, we’ve been there for all of our guests. Whether it’s a quick drink on the way to work or one of our delicious lunch items, we take care of our customers as if they were family. Our team regularly adds new menu items and looks into ways to spice up favorite items. Due to popular demand, we have started ...

    2. General Managers and Managers Needed

      Growing compay seeks top Hospitality talent. This is a hands-on with complete responsibility for all restaurant-related functions, systems and operations. You will perform operational duties, supervise the management team and teammates activate and ensure overall integrity of the restaurant. You will be actively involved in achieving exceptional guest service, building sales and providing ...

    3. Branch Manager

      Have you thought about a career in one of today’s largest and most dynamic business segments? Where business is local but opportunity is national? We are Auto-Chlor System and for 75 years we have provided restaurants and foodservice operations with equipment and chemicals to clean and sanitize their locations. Our managers have responsibility for leading every aspect of their business ...

    4. ENTRY LEVEL - MANAGEMENT TRAINEE - PAID TRAINING

      Entry Level - Assistant Manager Degree...No Experience? Experience... No Degree? We are expanding and are looking for individuals for entry level in all aspects of our business such as: CUSTOMER SERVICE MARKETING CAMPAIGN DEVELOPMENT MANAGEMENT TRAINING SALES We are a promotional advertising company with exceptional customer service that offers financial rewards and promotions determined by ...

    5. Sales Representatives - Management Trainees - Rapid advancement

      Sales Representatives - Management Trainees - Rapid AdvancementOur company currently has a waiting list of clients and territories ready to be managed. We are looking for motivated, competitive and career oriented individuals to cross train in multiple aspects of our business.Trainees will cross train in strategy, psychology, marketing, sales, event coordination, teaching, motivating, and ...

    6. Hospitality Representative - Customer Service

       Tired of giving up your social life from working nights and weekends?Do you want to sleep normal hours?Tired of working hard and not seeing opportunity?  If you are a people person working in the retail or the restaurant business and you are looking for a career change that provides opportunity, then put your personality and ambition to work with us. We are looking for individuals that have ...

    7. Hospitality Representative - Customer Service

       Tired of giving up your social life from working nights and weekends?Do you want to sleep normal hours?Tired of working hard and not seeing opportunity?  If you are a people person working in the retail or the restaurant business and you are looking for a career change that provides opportunity, then put your personality and ambition to work with us. We are looking for individuals that have ...

    8. General Managers and Managers Needed

      Growing compay seeks top Hospitality talent. This is a hands-on with complete responsibility for all restaurant-related functions, systems and operations. You will perform operational duties, supervise the management team and teammates activate and ensure overall integrity of the restaurant. You will be actively involved in achieving exceptional guest service, building sales and providing ...

    9. Catering Sales Manager

      We have grown from a couple units in the Midwest to become one of the most well-known (and loved) names in the restaurant industry. How have we done it? While others emphasize speed of service over quality, we’ve successfully balanced both. We feature a wide array of healthy meals that can satisfy any craving quickly. Whether it’s a quick bite to eat in the morning or catering a birthday ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Human Resources Manager

      People Services (HR) Manager STARTING SALARY: Up to $115,000 The roles and responsibilities of the People Services Manager include but are not limited to: EMPLOYEE RELATIONS • Helps lead the company to produce a learning, productive, and rewarding culture • Develops and implements positive workforce practices and strategies in collaboration with Operations leaders. Aligns practices ...

      1. Kitchen Manager/ Assistant Restaurant Manager- LAX/ Skewers at Delaware North

        Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

      2. Executive Chef at Tommy Bahama

        EXPERIENCE, TALENT AND EDUCATION Bachelor’s Degree in Culinary Arts, Hospitality, or similar preferred Minimum 5 years of high-volume culinary/hospitality...

      3. Restaurant Manager at Tommy Bahama

        Possess complete knowledge, application, and enforcement of all Hospitality Standards. In partnership with the Restaurant General Manager, responsible for...

      4. Sous Chef at LGO Hospitality - The Misfit

        LGO Hospitality is looking for a dynamic and hardworking Sous Chef with experience in high volume. We have gained a reputation in the neighborhood of Santa...

      5. Sous Chef/Kitchen Manager at Saddle Ranch Chop House (Universal)

        True passion for food and hospitality. Saddle Ranch Chop House - Universal is hiring Sous Chef / Sr....