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executive chef in Los Angeles

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  1. Experienced Executive and Sous Chefs Needed

    Have a passion for food and want a quality of life? Then we are looking for you! Enjoy holidays, spring break,fall break as well as paid time off in in the summer! Hiring now for an Executive Chef and Sous Chefs in collegiate food service for the fall semester. This is not a typical food service company, we are wanting Chefs that can bring passion along with quality to our clients. Our Executive Chefs and Sous Chefs play an integral role in our success. We are a fast paced company that is quickly ...

  2. Sous Chef

    Club Description The Oak Tree Country Club resides in Bear Valley Springs, a beautiful rural setting in the upper elevations of Kern County, and is seeking a Sous Chef to assist our Executive Chef in providing leadership to culinary operations. Food and Beverage Operations include a casual restaurant, an upscale restaurant and a bar, as well as banquets. Annual Food and Beverage sales range from $1.5 to $2 million annually.  The lifestyle of Bear Valley Springs is highly sought by families looking ...

  3. Executive Chef

    Club Description The Oak Tree Country Club resides in Bear Valley Springs, a beautiful rural setting in the upper elevations of Kern County, and is seeking an Executive Chef to provide leadership to culinary operations. Food and Beverage Operations include a casual restaurant, an upscale restaurant and a bar, as well as banquets. Annual Food and Beverage sales range from $1.5 to $2 million annually.  The lifestyle of Bear Valley Springs is highly sought by families looking for a safe environment to ...

  4. Asian Noodle Cuisine Executive Chef

    We consult for premier Hotels, Resorts and the Gaming industries throughout the US at BENTLEY PRICE ASSOCIATES, INC. headquartered in Santa Barbara, CA, with offices in Palm Springs and Las Vegas, now for over 38 years. Currently, we are seeking an experienced HEAD CHEF, for an ASIAN NOODLE CUISINE RESTAURANT for our client that has a premier full service Hotel/Casino Resort, Spa & Championship Golf in Southern California This Hotel/Casino property is located in an ideal living area, away from all ...

  5. Food Service Director

    As a complete managed dining services company, CulinArt Group manages dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of recreation/leisure destinations across the country. We are looking for a talented Food Service Director to run a corporate dining unit in the Los Angeles, CA area. This candidate must possess excellent verbal and written communication skills. Must have ...

  6. Food Service Director

    As a complete managed dining services company, CulinArt Group manages dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of recreation/leisure destinations across the country. We are looking for a talented Food Service Director to run a corporate dining unit in the Claremont, CA area. This candidate must possess excellent verbal and written communication skills. Must have ...

  7. Executive Chef

    Our group of restaurants is passionate about bringing our guests unique flavors and cuisine from all around the world. We aim to provide our guests with a unique experience every time they visit. Everything on our menu is made from scratch; our Chefs pride themselves in using the freshest ingredients to accentuate our diverse menu. On top of our delicious menu, we feature an extensive bar and wine menu to help enhance your dining experience. At this time we're looking for an Executive Chef in the ...

  8. Executive Chef - Urgent Need

    When we opened our first restaurant, our goal was to bring food to life and give our guests an unforgettable dining experience. Our from-scratch menu features a variety of flavorful takes on your favorite dishes from our Chefs. We are the perfect place for any occasion, from a bite to eat late at night to a family dinner. With every new opening, we have become a favorite across the region garnered recognition for our food. At this time we're looking for an Executive Chef in the Burbank area! We're ...

  9. Executive Sous Chef

    With locations scattered across the country, we have become a premier destination for culinary lovers. We feature an award winning menu cultivated by some of the most talented chefs across the country. Our goal is not just to put food on a table, but to bring together friends, family, and the neighborhood into a place they can relax and enjoy a delicious selection of food along with an impressive selection of wines and spirits to accompany your meal. At this time we are looking for an Executive Sous ...

  10. SOUS CHEF needed for well established full service restaurant

    Hands on Sous Chef with 3-5 years supervisory experience in upscale to fine dining environment Responsibilities include: *Lead the kitchen in absence of Executive Chef *Oversee production of kitchen as defined by Chef *Maintain safe and clean kitchen *Prepare and present food in accordance with Company and Chef standards and costs *Manage day to day sanitation controls Requirements include: *Ability to follow directions and work well under pressure *Flexible schedule *Food Protection ...

  11. SOUS CHEF

    Copy the following address into your browser to apply: https://gethired.com/job/sous-chef-18?rcid=ebay   We are looking for very strong hands on WORKING SOUS CHEF  Very popular, established full service concept with great benefits  Previous BOH Chef, Sous Chef experience required! Awesome opportunity for career minded and hard-working Chef   Very high volume RESPONSIBILITIES INCLUDE Responsible for all BOH operations in absence of Executive Chef   REQUIREMENTS INCLUDE   Ability to lead team ...

  12. Pastry Chef

    ESSENTIAL FUNCTIONS Manage and organize the activities of the Pastry Department to maintain the highest standards of food quality, cost control, and consistency Process the weekly schedule and payroll for the hourly staff, conduct pre-shift meetings, and assist team members with any inquiries Manage the pastry cooks and chefs de partie in their daily responsibilities; ensure that all items are ready for service Hire, train, supervise, manage, coach, counsel, and evaluate all members of the ...

  13. Executive Chef - New Need

    Salary: $50,000 - $55,000 based on experience + outstanding benefits/bonus packages Executive Chef needed in the Ventura area! For decades, we have been the first place that comes to mind for shoppers seeking a variety of apparel for the entire family. In that time, we have expanded operations (we have over 200 locations from coast to coast) and also adapted with the times. We have made the customers’ experience more convenient with adding restaurants to our stores. It isn't just our customers who ...