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executive chef in Los Angeles

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  1. Banquet Chef at Hotel Bel-Air

    Share general reporting responsibilities to Executive Sous Chef with:. Butcher, Chef Garde Manger and Shift Sous Chef. Room Service – Hospitality functions....

  2. CHEF, SOUS - HRLY (FULL - TIME) NOW HIRING - 5 OPENINGS Job at Compass Group Holdings PLC

    Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef....

  3. Chef - No Late Nights at Gecko Hospitality

    Minimum of 2-3 years current experience as a Sous or Executive Chef in a high volume (over $3m per year in sales) Upscale Casual concept....

  4. CLINICAL DIETITIAN - RD PART TIME / LOS ANGELES, CA Job at Compass Group USA

    The company has more than 1,200 registered dietitians, 274 executive chefs, and 14,300 professional foodservice team members, as well as approximately 9,000...

  5. Sous Chef (FT) - Twenty6 at Waldorf Astoria Hotels & Resorts

    Sous Chef (FT) - Twenty6. Specifically, an Executive Chef would be responsible for performing the following tasks to the highest standards:....

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    1. Sushi Chef Manager

      Do you enjoy going to work in a FUN environment? Do you demonstrate PASSION in the work that you do? Do you strive for EXCELLENCE while providing great SERVICE with INTEGRITY? If so, this job is for YOU!We are a premier casual dining restaurant looking for dynamic Managers to lead our team and become part of our family. The position will be located at an upscale restaurant inside of the Los ...

    1. BENCH* RETAIL MANAGER - SOUTHEAST, USA Job at Compass Group USA

      The company has more than 1,200 registered dietitians, 274 executive chefs, and 14,300 professional foodservice team members, as well as approximately 9,000...

    1. Executive Chef

      Are you ready to be part of an award winning culinary team? Are you ready to finally have creative freedom, and let your passion drive you?Oakmont of Santa Clarita is a brand new lovely retirement community situated on a lush campus with lovely views, industry renowned dining, and endless on-site amenities. We are looking to add to our team of skilled professionals with a passion for working ...

    1. EXECUTIVE PASTRY CHEF - WOLFGANG PUCK CATERING Job at Compass Group USA

      EXECUTIVE PASTRY CHEF. Our team of chefs, planners and servers are supreme producers, dedicated to the celebration of life through good food and welcoming...

    1. Executive Chef

      With locations scattered across the region, we’ve become a premier destination for culinary lovers. We feature an award winning menu cultivated by some of the most talented chef’s across the country. Our goal is not just to put food on a table, but to bring together friends, family, and the neighborhood into a place they can relax and enjoy a delicious selection of food along with an ...

    1. Travel Operations & Reporting Analyst at Anschutz Entertainment Grp Inc

      Creates all ad-hoc travel reporting and analysis requests, including executive level requests. A minimum education level of a Bachelor of Arts/Sciences Degree...

    1. Restaurant General Manager

      Salary: $50,000 - $60,000 based on experienceRestaurant General Manager needed in Encino!Looking for your home away from home? We got you covered! We’ve become a favorite among guests in the region for those who are looking to spice up their dinners when they go out to eat. Our chefs regularly work to bring you new and inspired dishes to share with our guests. Whether it’s for a business ...

    1. Sous Chef - Catering (Getty Center) at Bon Appetit Mgmt Co

      Helps Executive Chef conducts staff reviews, coaching sessions, and disciplinary actions. Supports the Executive Chef in having ownership of the Café....

    1. Executive Chef - Pastry

      Wholesale manufacturer of high-end European pastries (bakery products) is seeking an experienced full time Baker/Pastry Cook bilingual in English and Spanish to be a part of our team. Candidates must have excellent quality control, management and communication skills and be able effectively communicate with staff, inventory & purchasing, knowledge in sugar & gluten free baking and take an ...

    1. Wedding and Special Events Coordinator at Gourmet Celebrations

      Coordinates kitchen production requirements with Executive Chef and Operations Manager in a timely fashion....

    1. Sous Chef

        The Sous Chef/ Manager is responsible for assisting in the overall management of daily operations.  This individual will oversee the inventory and ordering of food and supplies, optimize profits and help to ensure guest satisfaction.  This manager will also maintain professional behavior while creating a warm, fun, friendly, and hospitable atmosphere.  The Sous Chef/ Manager is responsible ...

    1. Wine Director at Eveleigh

      The Executive Chef has excellent relationships with local farms, and a strong interest in butchery. We require demonstrated dedication to service, hospitality...

    1. Executive Chef

      Job DescriptionResource One has immediate opportunities in Thousand Oaks with one of the most successful Brands in the restaurant industry! We are looking for high energy professional restaurateurs with the ability to positively impact a concept and brand. These exciting opportunities offer great training, compensation, benefits and much more!A successful Restaurant Executive Chef Candidate ...

    1. Sous Chef - Growing Company at Gecko Hospitality

      Position Title - Sous Chef. The Sous Chef will assist the Executive Chef by contributing to building top line sales and guest counts through the delivery of...

    1. Sous Chef

      Our group of restaurants originated from one of our founders’ passion for spirits. We wanted to maintain a neighborhood feel and mix it with the laid back vibe of the beach. Nearly a decade ago we opened our first restaurant on the beach and have since grown to 7 locations…with more under construction! We feature a diverse craft beer menu, an eclectic, from-scratch menu, and the ability to ...

    1. Chef - Apply Today at Gecko Hospitality

      Minimum of 2-3 years current experience as a Sous or Executive Chef in a high volume (over $3m per year in sales) Upscale Casual concept....

    1. Sous Chef - Apply Today

      Our group of restaurants originated from one of our founders’ passion for spirits. We wanted to maintain a neighborhood feel and mix it with the laid back vibe of the beach. Nearly a decade ago we opened our first restaurant on the beach and have since grown to 7 locations…with more under construction! We feature a diverse craft beer menu, an eclectic, from-scratch menu, and the ability to ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Executive Chef at Morrison Healthcare

      Executive Chef in Culver City, CA:. The Executive Chef ensures client, customer service/satisfaction with efficient cost effective management meeting and...

    1. Sous Chef

      Our group of restaurants originated from one of our founders’ passion for spirits. We wanted to maintain a neighborhood feel and mix it with the laid back vibe of the beach. Nearly a decade ago we opened our first restaurant on the beach and have since grown to 7 locations…with more under construction! We feature a diverse craft beer menu, an eclectic, from-scratch menu, and the ability to ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. CHEF, SOUS - HRLY (FULL-TIME) Job at Compass Group Holdings PLC

      Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef....

    1. Sous Chef

      This is the perfect opportunity for an ambitious Sous Chef striving for success! Our company is looking for a determined Sous Chef with the desire to guide our culinary team to the highest standards of excellence.Our group of restaurants originated from one of our founders’ passion for spirits. We wanted to maintain a neighborhood feel and mix it with the laid back vibe of the beach. Nearly a ...

    2. Executive Chef

      For over 30 years, we have been the place people in the community can count on for a great meal and quality service. We make sure to pay attention to the little things, like the extra spice to make your entrée kick, and seek new ways to enhance our menu. Though our roots are in the south, we've slowly started our expansion and now have restaurants across the region. Our success and continued ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    3. Executive Chef - Growing Company

      Salary: $60,000 - $70,000 based on experience Executive Chef needed in Marina del Rey! Since we burst onto the scene a few years ago, we have turned everyone’s taste buds upside down. Our menu has something for everyone, from the classics to exciting new creations. We also feature an impressive selection of beers and other beverages to compliment your meal. What’s even better than our food? ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    4. Executive Chef

      Range of Salary: $65,000 - $75,000 based on experience Now hiring an Executive Chef in Monterey Park! For over 30 years, we have been the place people in the community can count on for a great meal and quality service. We make sure to pay attention to the little things, like the extra spice to make your entrée kick, and seek new ways to enhance our menu. Though our roots are in the south, ...

    5. Executive Chef

      We're one of the Los Angeles' areas largest restaurants, featuring sweeping views of the region. Right now we're undergoing a multi-million dollar renovation, and redesigning the layout, from increasing the amount of outdoor seating to tripling the size of the bar inside. With locations scattered across the region, we’ve become a premier destination for culinary lovers. We feature an award ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Executive Chef

        With locations scattered across the region, we’ve become a premier destination for culinary lovers. We feature an award winning menu cultivated by some of the most talented chef’s across the country. Our goal is not just to put food on a table, but to bring together friends, family, and the neighborhood into a place they can relax and enjoy a delicious selection of food along with an ...

    7. Head Chef

      We are currently hiring a qualified chef to join Pizza Antica in Santa Monica. We own and operate restaurants in Lafayette, San Jose, Mill Valley, and Santa Monica. The ideal candidate will have the experience and leadership skills to manage a professional kitchen, and the creativity and drive to develop and grow with Pizza Antica. They will take pride in their work and their staff by hiring ...

    8. Line Cooks & Servers

        Summary of Position: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking.  Duties & Responsibilities: ƒ  Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. ƒ  Assumes ...

    9. Line Cook

      AM and PM Line Cooks: $12 - $15 per hour (depending on experience and performance) Apply online at www.whiskeyreds.com/careers.   The Whiskey Red's Restaurant is looking for new talent to bring new concept to life. The Line Cook plans, preps, sets-up, and provides quality service in all areas of food production for breakfast, lunch, and dinner menu items and specials in accordance with ...

    10. Hospitality and Catering Staff - Cook - Restaurant

      Guckenheimer Corporate Dining is currently hiring for multiple full time Hospitality and Catering Staff positions in the downtown Los Angeles area - Santa Monica, CA; Venice, CA; Pasadena, CA; and Los Angeles, CA! If you are interested in the following positions, We want YOU to Apply Now! Executive Chef, Chef, Food Service Manager, Chef Manager, Cook, Grill Cook, Cashier, Dishwasher, ...

    11. Hospitality and Catering Staff - Cook - Restaurant

      Guckenheimer Corporate Dining is currently hiring for multiple full time Hospitality and Catering Staff positions in the downtown Los Angeles area - Santa Monica, CA; Venice, CA; Pasadena, CA; and Los Angeles, CA! If you are interested in the following positions, We want YOU to Apply Now! Executive Chef, Chef, Food Service Manager, Chef Manager, Cook, Grill Cook, Cashier, Dishwasher, ...

      1. EXECUTIVE CHEF - LOS ANGELES, CA Job at Compass Group USA

        The Executive Chef ensures client, customer service/satisfaction with efficient cost effective management meeting and exceeding stated expectations....

      2. Sous Chef at Bon Appetit Mgmt Co

        Helps Executive Chef conducts staff reviews, coaching sessions, and disciplinary actions. Supports the Executive Chef in having ownership of the Café....

      3. Recruiting Coordinator at Patina Restaurant Group

        Corresponding with Executive. 0-2 years of Restaurant or Hospitality recruiting experience preferred. Meet regularly with Patina Restaurant Group's Managers,...

      4. Recruiting Manager - West Coast at Patina Restaurant Group

        The West Coast Recruitment Manager will work alongside Executive Chefs, General Managers and unit Directors to....

      5. Sous Chef (Getty Villa) at Bon Appetit Mgmt Co

        Helps Executive Chef conducts staff reviews, coaching sessions, and disciplinary actions. Supports the Executive Chef in having ownership of the Café....