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chef in Los Angeles

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  1. Sous Chef

    Sous Chef- Studio City, CA Starting Salary: $40,000 depending on experience Benefits: Medical, Dental, & Vision Benefits The Sous Chef is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. Opportunities for growth and advancement are endless.   We ...

  2. Sous Chef

      Sous Chef- Hollywood Starting Salary: $40,000 (Medical, Dental, & Vision Benefits) Room to Grow Tender Greens is seeking talented and motivated Sous Chefs to join our family. We are seeking experienced culinary individuals for our current locations and new openings across the Los Angeles and Orange County area.   The Sous Chef is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they ...

  3. Sous Chef

     Sous Chef- Culver City Starting Salary: $40,000 (Medical, Dental, & Vision Benefits) Room to Grow Tender Greens is seeking talented and motivated Sous Chefs to join our family. We are seeking experienced culinary individuals for our current locations and new openings across the Los Angeles and Orange County area.   The Sous Chef is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they ...

  4. Sous Chef

    Sous Chef-Studio City Starting Salary: $40,000 Benefits: Medical, Dental, & Vision Benefits Tender Greens is seeking talented and motivated Sous Chefs to join our family. We are seeking experienced culinary individuals for our current locations and new openings across the Los Angeles and Orange County area.   The Sous Chef is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee ...

  5. Hiring Line Cooks and Prep Chefs Immediately

    *Must apply through the site below* Night & Day Productions is hiring experienced prep chefs and line cooks for events this weekend. Please apply through our site below if you meet the following criteria -Must have 2 years experience as a prep chef or line cook -Must have your own knives -Must have a chefs jacket -Must have reliable transportation -Must be available Saturday We will review all applications and contact you for a phone interview. Hourly rates will be discussed during the interview ...

  6. Executive Chef

    Sous Chef-West Hollywood   The Executive Chef is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience.  We inspire, celebrate and support big ideas, turning dreams into reality. The essential job functions or duties of this position are as follows: ...

  7. Senior Sous Chef

    Senior Sous Chef Must have a culinary degree Must be a strong leader Must have strong communication skills Must be looking to study under a master chef in Los Angeles, CA Passionate Sous Chef Fresh ingredients Excellent knife skills Able operate systems This concept has a STRONG corporate backing that operates independently .We have a Senior Sous Chef position available with an Upper End concept and are looking for the right individual to help grow this Multi-Million dollar operation. The Senior ...

  8. NEW RESTAURANT OPENING: AGM, MGRS, SOUS CHEFS

    NEW RESTAURANT OPENING Now Hiring for the following Manager Positions: Assistant General Manager Managers Sous Chefs Location: Brentwood, Ca Our Concept: A high-end steak and seafood eatery that will provide Angelinos with an enticing combination of succulent steaks, delectable seafood dishes and cultivated mixology with sophisticated old-school service in a modern, fine dining setting. Our concept will also serve as a sought after lunch destination, with a day menu offering an array off ...

  9. Kitchen Manager / Sous Chef

    For years, we've set the standard in the region for outstanding entrees and exemplary customer service. We pride ourselves in the quality of food we serve our guests night in and night out. One of our strong suits has been our willingness to adapt with the times; much like a menu changes, we've learned to evolve and keep up with the times. Whether it's studying new culinary trends or creating new & exciting cocktails, we're always looking to stay ahead of the game compared to our competitors. At ...

  10. Sous Chef / Kitchen Manager

    What sets us apart from our competition? We're strongly committed to the quality of the meals we serve our guests. Each dish is carefully created; making sure it meets our high standards of quality. We're committed to ensuring our guests have the best time in our restaurants. Whether it's our breathtaking views or our customer service, it's no wonder we've won several awards and have become the first place people turn to for a nice dinner or event. At this time we are looking for a Sous Chef in the ...

  11. Sous Chef

    FULL-TIME SOUS CHEF POSITION AVAILABLE IMMEDIATELY IN LOS FELIZ AREA. We are opening one week (March 31st) and are looking for an experienced and efficient sous chef with 3 YEARS MINIMUM EXPERIENCE in a professional kitchen. **MUST live locally (near Los Feliz/Silverlake or surrounding area) the ability to get to work without hassle is imperative. We are looking for someone is willing and able to put in the hours and hard work that it takes to get a new establishment off the ground and running ~ A ...

  12. Nutritional Private Chef Wanted Immediately

    High profile principal in Malibu seeking to hire a health conscious private chef who will create high quality and nutritious meals for their family. Duties include preparing meals for the family, Customizing menus with special dietary needs (no gluten), Shopping at the grocery store for meals and snacks; Being familiar with the likes and dislikes of principal, Keeping up-to-date on the latest culinary trends and fads, Working within the household budget; Acting as a caterer for special events and ...

  13. Executive Chef - Urgent Need

    When we opened our first restaurant, our goal was to bring food to life and give our guests an unforgettable dining experience. Our from-scratch menu features a variety of flavorful takes on your favorite dishes from our Chefs. We are the perfect place for any occasion, from a bite to eat late at night to a family dinner. With every new opening, we have become a favorite across the region garnered recognition for our food. At this time we're looking for an Executive Chef in the Burbank area! We're ...

  14. SOUS CHEF needed for well established full service restaurant

    Hands on Sous Chef with 3-5 years supervisory experience in upscale to fine dining environment Responsibilities include: *Lead the kitchen in absence of Executive Chef *Oversee production of kitchen as defined by Chef *Maintain safe and clean kitchen *Prepare and present food in accordance with Company and Chef standards and costs *Manage day to day sanitation controls Requirements include: *Ability to follow directions and work well under pressure *Flexible schedule *Food Protection ...

  15. Executive Sous Chef

    With locations scattered across the country, we have become a premier destination for culinary lovers. We feature an award winning menu cultivated by some of the most talented chefs across the country. Our goal is not just to put food on a table, but to bring together friends, family, and the neighborhood into a place they can relax and enjoy a delicious selection of food along with an impressive selection of wines and spirits to accompany your meal. At this time we are looking for an Executive Sous ...

  16. Executive Chef

    Our group of restaurants is passionate about bringing our guests unique flavors and cuisine from all around the world. We aim to provide our guests with a unique experience every time they visit. Everything on our menu is made from scratch; our Chefs pride themselves in using the freshest ingredients to accentuate our diverse menu. On top of our delicious menu, we feature an extensive bar and wine menu to help enhance your dining experience. At this time we're looking for an Executive Chef in the ...

  17. Hiring expert pizzaioli,expo and salad chef for Artisan Pizzeria

    We are now hiring and accepting applications for our Los Angeles location of our artisan style pizza concept! We are searching for outgoing positive individuals for part time and full time positions. Positions available; 1.) Pizzaioli 2.) Salad chef 3.) Dishwashers   Open interview at location between 3pm and 5pm 4959 santa monica blvd, los angeles ,ca,90029