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Hospitality in Los Angeles

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  1. Restaurant Kitchen Manager

    Restaurant Kitchen Manager needed in Beverly Hills! Salary: $45,000 - $55,000 based on experience Our goal has been to provide our guests with fresh, high quality food that will not only fill them up, but is nutritious as well. In the past couple years we have rapidly become one of the favorite spots in the region to grab a healthy meal. All of our entrees are made to order, utilizing local products and putting our own unique twists to it. We have quickly become one of the best employers in the ...

  2. Restaurant Manager

    Restaurant Manager needed in Thousand Oaks! Salary: $50,000 - $55,000 + benefits and bonus packages We've expanded our menu to meet our customers growing tastes and expectations. In the process, we've revamped and upgraded our kitchens in order to produce the variety of unique dishes featured on our menu. Featuring a scratch kitchen, and classic American fare, this restaurant has added a unique twist; our Guests build their order using proprietary, interactive software. With 4 locations open and 4 ...

  3. Store Manager

    A company is seeking some Store Managers in the Retail Food Industry with at least one year of management experience in fast food or restaurant industry. Conversational Japanese Language skill is a big plus. College degree is preferable. Basic PC skills are required including Word and Excel. This position is a full time position, exempt, with benefits. Interviews start now! Duties: -Responsible for store operations including managing employees, and setting sales goals. -Liaison between kitchen and ...

  4. Hiring Line Cooks and Prep Chefs Immediately

    We are a special events staffing company looking to immediately hire line cooks and prep chefs for upcoming events in Los Angeles and the surrounding area. This as an on-call independent contractor position. Applicants can expect to work 8-12 hours per week during weekdays or weekends. Pay rate is $15.00 hourly. Please apply online through the link below so we can call you for an interview. Applicants please read the following: Must be available to start this Saturday 6/7/14 Must have 1-2 years ...

  5. Immediately Hiring Line Cooks ASAP for Private Events

    We are a special events staffing company looking to immediately hire experienced line cooks and prep chefs for upcoming events in Long Beach and the surrounding area. This as an on-call independent contractor position. Applicants can expect to work 8-12 hours per week during weekdays or weekends. Pay rate is $15.00 hourly. Please apply online through the link below so we can call you for an interview. Applicants please read the following: Must be available to start this Saturday 6/7/14 Must ...

  6. Sushi Cook-JWMarriott/Ritz-Carlton LALIVE(14001ERG)

    Imagine how successful you want to be. We’re with you. A career at Marriott is more than a job. It’s a future. You choose where you want to go, how you want to GROW, and we help make it happen. Expect opportunities to learn new skills, coworkers who share your enthusiasm, and recognition that REWARDS your success. If this is how you want to LIVE—challenged and supported to reach your own personal goals—you want to be at Marriott, where life just keeps getting better. Join us. We’re Marriott. ...

  7. Concierge (Mandarin Speaking)

    We are seeking Mandarin speaking service professionals to join our concierge team. Santa Monica Place is an outdoor, contemporary shopping and dining destination custom-created for the fashionable and flavorful Santa Monica frame of mind. Designed to inspire (and be inspired by) passionate individuals like you. Are you someone who enjoys working with the public, providing personalized services in an inspiring atmosphere? If so, why not join our team! Candidates should have a minimum of 3 years ...

  8. HOSPITALITY - RESIDENTIAL POSITIONS in VENICE BEACH HOSTEL

    ** HOSPITALITY JOBS AVAILABLE ** (1) Residential staff positions are available at Venice Beach seasonal in hostel . (1) RESIDENTIAL STAFF POSITIONS If you have experience in: * HOSTELS customer service * TRAVEL / GUIDE customer service * HOSPITALITY customer service And, If you have Something More - Special Talents : in ACTIVITIES * to share with Backpackers * to teach Backpackers * to complement their desire for BEACH LIFE -- at Venice Beach * like can lead them -- give them a beginner 's ...

  9. bakery - food preparation and customer service

    1) baking - am 2) cake decorating - pm 3) front, customer service - pm 4) packing for delivery - pm Must be bilingual English/Spanish Perfectly Sweet Bakery - Alhambra Call 626-282-9400, ask for Miguel

  10. Housekeeper - Residence Inn Camarillo (1400126A)

    The Residence Inn Camarillo, located at 2912 Petit Street, Camarillo, CA, 93012 is currently hiring a Housekeeper. Responsibilities include: Respond promptly to requests from guests and other departments. Fill cart with supplies and transport cart to assigned area. Enter guest rooms following procedures for gaining access and ensuring vacancy before entering. Replace guest amenities and supplies in rooms. Replace dirty linens and terry with clean items. Make beds and fold terry. Clean bathrooms. ...

  11. Cook - Marina del Rey Marriott (14000PX6)

    It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Marina del Rey Marriott, located at 4100 Admiralty Way, Marina Del Rey, CA 90292 is currently hiring a Cook. Responsibilities include: Prepare ...

  12. Server-Room Service - JWMarriott/Ritz-Carlton LALIVE (14001E5O)

    Imagine how successful you want to be. We’re with you. A career at Marriott is more than a job. It’s a future. You choose where you want to go, how you want to GROW, and we help make it happen. Expect opportunities to learn new skills, coworkers who share your enthusiasm, and recognition that REWARDS your success. If this is how you want to LIVE—challenged and supported to reach your own personal goals—you want to be at Marriott, where life just keeps getting better. Join us. We’re Marriott. ...

  13. STORE MANAGER-TLT Food Westwood Village

    We are looking for store managers...but also looking for "foodies!" We're very passionate about food, and most of all our own food. We're a looking for a Store Manager that shares in that passion.  With 2 locations currently and 1 more in construction, we're a new, fast-growing chain with lots of opportunity. Currently, we're looking for a Store Manager to take over our flagship location in Westwood Village. TLT Food Offers: - Competitive Compensation - Advancement Opportunities - A Quarterly ...

  14. Restaurant Manager

    We are a high-end restaurant in Westlake Village seeking a passionate hospitality expert with a drive for perfection and a love for wine fines and incredible food.   RESPONSIBILITIES Achieves restaurant operational objectives by contributing information and recommendations to strategic plans and reviews Able to implement production, productivity, quality, and customer-service standards; resolving problems; completing audits; identifying trends; determining system improvements; implementing ...

  15. Restaurant Kitchen Manager

    Restaurant Kitchen Manager needed in Oxnard! Salary: $45,000 - $55,000 base + benefits and bonus packages Founded over a decade, we've gained a reputation as one of the best upscale casual chains in the country. Our vast menu features your favorite meals with our unique twist to it. Additionally, we feature one of the largest beer/liquor menu's you'll find at a casual dining restaurant, catering to any taste our customer might have. With daily Happy Hour specials setting the tone for your evening, ...

  16. Restaurant Manager

    Senior Restaurant Manager $50,000 to $60,000 Base Salary +Up to 20% Bonus Potential +Full Health Benefits +Room for Rapid Advancement +401K +Paid Time Off We are searching for 3 Front of House Restaurant Managers, for this Southern California based Restaurant Company. They are set to open 8 new restaurants in 2014. This company was founded in 1995 in Southern California. Since that time they have grown to over 50 locations in 15+ States. This is a company that is growing fast, and they are looking ...

  17. Station Attendant - Los Angeles Airport Marriott (14001E3B)

    It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Los Angeles Airport Marriott, located at 5855 W. Century Blvd, Los Angeles, CA 90045 is currently hiring a Station Attendant. Responsibilities include: ...

  18. Night Cleaner and Dishwashers

    Looking for a great place to work in a growing restaurant? Tatsu Ramen in the Sawtelle/Olympic area of West LA is now hiring Dishwashers and Night Cleaners for FT/PT. Our 2nd location at Melrose/La Brea is now hiring and we are HIRING ASAP. No experience necessary- We're looking for positive attitudes and we will train you. Lots of potential for growth. Qualifications needed: - Prior experience preferable, but not required. - Must be enthusiastic about food and service. - Must maintain great ...

  19. Servers, Hostess, and food runners

    Looking for a great place to work in a growing restaurant? Tatsu Ramen in the Sawtelle/Olympic area of West LA is now hiring Servers Hostess and Food runners for FT/PT. Our 2nd location at Melrose/La Brea is now hiring and we are HIRING ASAP. No experience necessary- We're looking for positive attitudes and we will train you. Lots of potential for growth. Qualifications needed: - Prior experience preferable, but not required. - Must be enthusiastic about food and service. - Must maintain great ...

  20. LINE and PREP cooks

    Looking for a great place to work in a growing restaurant? Tatsu Ramen in the Sawtelle/Olympic area of West LA is now hiring LINE Cooks & PREP cooks for FT/PT. Our 2nd location at Melrose/La Brea is now hiring and weare HIRING ASAP. No experience necessary- We're looking for positive attitudes and we will train you. Lots of potential for growth. Qualifications needed: - Prior experience preferable, but not required. - Must be enthusiastic about food and service. - Must maintain great attitude ...

  21. Experienced Executive and Sous Chefs Needed

    Have a passion for food and want a quality of life? Then we are looking for you! Enjoy holidays, spring break,fall break as well as paid time off in in the summer! Hiring now for an Executive Chef and Sous Chefs in collegiate food service for the fall semester. This is not a typical food service company, we are wanting Chefs that can bring passion along with quality to our clients. Our Executive Chefs and Sous Chefs play an integral role in our success. We are a fast paced company that is quickly ...

  22. Shift Supervisors / Crew Members

    Dunkin’ Donuts Shift Leader Job Description Shift Leaders provides assistance in training new crew members and they are also responsible for creating workable job schedules to make sure that every shift runs smoothly. Shift Leaders also need to ensure that all orders are properly processed, completed, and accurately packaged in accordance to the company’s speed of service standards. Shift Leaders must also perform team service by way of effective deployment and communication among other crew ...

  23. Bakers/Finishers

    The ideal Baker/Finisher is an individual who has significant expertise in the baking business. They must be punctual, detail oriented, and highly reliable. The Baker/Finisher is the foundation of our business and should thrive in a well-managed and process-oriented environment. Our Bakers/Finishers strive to maintain a consistently high level of product quality, an exceptionally clean work environment, and optimum output with minimum waste. They must be able to multi-task, adhere to product recipes ...

  24. Line Cook - Cafe del Rey

    ~~Cafe del Rey exists to provide an escape from the outside world. Cafe Del Rey focuses on Coastal Mediterranean cuisine, the multi-ethnic menu also includes many dishes influenced by classic French cuisine. As part of Tavistock Restaurant Group, we have restaurants and concepts across the U.S., and offer a challenging opportunity to grow with an ever-expanding company. We currently have opportunities for exceptional and experienced Line Cooks to join our team at our flagship restaurant in Marina ...